Articles written by Robin Akhurst
Showing 10 Articles
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Wine With Indian Food
One of the most difficult wine and food pairings, Indian food can still be enjoyed and complimented by the right choice of wine.
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Pesticide Residues In Wine
A quick look at whether agrochemicals residues in wine pose a significant health hazard in humans.
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2009 Australia Vintage Report
The 2009 Vintage saw extreme weather conditions that contributed to low yields, droughts and some of the most devastating bush fires Australia has ever seen.
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The Simple Guide To Wedding Wine
This short article will talk you through the most important points to consider when selecting the wines you plan to serve at your wedding.
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Exploring The Barossa Valley
The following article gives a brief look at the area and wineries which are recommended for anyone with a passion for finding seriously interesting wine.
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New Zealand Pinot Noir - Producers and Regions
A brief walk through the regions and producers that are crafting some of New Zealand's highest quality Pinot Noir.
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2009 Marlborough Vintage Report
Taking a close look at how the weather over the 2009 vintage effected the availability and price of New Zealand's Sauvignon Blanc.
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The Origin of Chalk in France's Champagne Region
Taking a brief look at how the famous soils of the Champagne region were formed by going back in time to the cretaceous beginnings of this celebrated terroir.
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Introduction to Chardonnay
A brief examination of the grape variety Chardonnay before exploring the traditional and then contemporary regions of current fine Chardonnay production.
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How Noble Rot Produces Sweet Wine
Exploring the Special Relationship Between Wine and the Fungus Botrytis Cinerea.
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