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The Perfect Poached Egg Served on Toast

Credit: Christine Fadhley
article: How to Boil or Poach the Perfect Egg 		Other images from this article
Place the Eggs in Cold Water & Bring to the Boil Boil for 4 1/2 Minutes Carefuly Slide the Raw Egg into the Salty Water The Perfect Poached Egg Served on Toast
The Perfect Poached Egg Served on Toast, Christine Fadhley