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The Etiquette of Medieval Feasting Article 
In medieval times, correct procedures were important in virtually every aspect of a meal. There were strict rules for serving and eating food and for drinking.
Dec 1, 2009 - Brenda Ralph Lewis
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Food and Feasting in Medieval Times Article 
Eating and drinking in the Great Hall of a medieval castle did much more than provide sustenance and entertaining guests was much more than run-of-the-mill hospitality.
Dec 1, 2009 - Brenda Ralph Lewis
A Calendar of Medieval Feasts and Festivals Article 
The medieval year was punctuated by various festivals, many of which had their roots in ancient traditions. These events enlivened the changing months and seasons.
Mar 2, 2009 - Rachel Bellerby
The Feast of Candlemas in Medieval Times Article 
The feast of Candlemas is celebrated on 2 February, forty days after Christmas. In medieval times, it was the day when all church candles were blessed for the year ahead.
Dec 8, 2008 - Rachel Bellerby
The Medieval Feast of Michaelmas Article 
The festival of Michaelmas, 29 September, marked the end of harvest time and a turning of the weather and seasons. The feast had both Christian and pagan origins.
Sep 15, 2008 - Rachel Bellerby
Feast of the Archangels Article 
Angels are protectors of the faithful, honored by the Church on September 29 since the Middle Ages.
Sep 28, 2009 - Melissa Roberts
Feasting in the Middle Ages Article 
The medieval feast could be a sumptuous multi-course banquet, or a simpler affair with local foodstuffs.
Jan 26, 2009 - Rachel Bellerby
Christmas, A Time For Feasting Article 
Except for a short period of time in England, when the puritans banned Christmas as a pagan celebration, the Christmas Day feast has always been a part of Christian life.
Nov 4, 2009 - Sheila Aylesworth
Prague: A Feast of Old and New Article 
Prague, with its labyrinthine streets and gothic tales, is captivating. Even more wonderful is the food, a mix of local and modern, international cuisines.
Jun 30, 2010 - Laura Peters
The Medieval Minstrel Article 
The medieval minstrel was one of the most popular entertainers of the Middle Ages.
Nov 17, 2008 - Rachel Bellerby
Origin of April Fools’ Day Article 
We trace the unofficial holiday back to European Spring and New Year's Day festivals, and debunk some false explanations.
Feb 13, 2007 - Katrien Vander Straeten
Origins of April Fools Day Article 
April Fools Day is known as a day for practical jokes and pranksters. The holiday dates back several centuries to the Middle Ages.
Mar 23, 2010 - Ashley Anderson
May-Day and Other English Medieval Festivals Article 
Medieval English festivals were tied to pre-Christian pagan rituals and often changed to conform to the Catholic ecclesiastical calendar.
Feb 18, 2010 - Michael Streich
Christmas Feast, Pennsylvania Dutch Style Article 
Food is prominent in holiday celebrations. Imagine special days and their feasts.... Visualize the food, smell the aroma.... Share in a unique holiday cuisine....
Dec 17, 2007 - Jill Stefko
The Forgotten Calories of Holiday Party Feasts Article 
The holiday season brings more than good times and family gatherings. It is the season for pastries and hot buttered rum with weight-gains and expanding waistlines.
Nov 25, 2009 - Linda Mundorff
Old Christian Feasts Lift the Spirit Article 
Most modern Christians pause to renew values on Christmas and Easter. In medieval Europe,however, every day was spiritually meaningful.
Jan 12, 2011 - Pippa Otter-Berry
The Cycle of the Medieval Year: The Medieval Church Calendar Article 
In medieval times, the year followed a pattern structured around different time periods, which were tied into the rites of the Christian church.
Jan 1, 2011 - Rachel Bellerby
Camlann Medieval Village Offers the Experience of Medieval Life Article 
East of Seattle, the Camlann Medieval Association brings 14th century English rural community history to life.
May 8, 2010 - Lloyd Hawes
Halloween in Medieval Times Article 
Halloween was originally the celebration of Samhain, an important Celtic feast which marked the beginning of winter.
Oct 6, 2008 - Rachel Bellerby