This article is a continuation of the last article on Monsanto and GMO's. However, it looks at the issues surrounding GMO's, the risks and the debates.

Jun 14, 2011 - Hiba Agha

Genetic modification involves manipulating genes within living organisms to give those organisms desired characteristics they do not naturally have themselves.

Oct 18, 2006 - Christine Buske

Genetically modified crops come with a number of pros and cons. This article illuminates the limitations and possible harms of GMOs in the food supply.

Mar 28, 2010 - Andy Luttrell

Corporations dedicated to feeding us GE foodstuffs also specialize in pesticides, herbicides and drug therapy, thus controlling genes, seeds and the sickness industry.

Feb 23, 2010 - Grace Joubarne

Genetically modified organisms (or GMOs) are organisms which have been modified using means other than sexual reproduction to introduce DNA from another species.

Jun 13, 2009 - Nicole Lassahn

Genetically engineered salmon is ready to make the leap onto your dinner plate without your knowledge, joining those other yummy genetically modified foods!

Nov 28, 2010 - Teena Clipston

Think that the food you are consuming is safe from genetically modified ingredients (GMOs)? If you are eating processed foods, think again.

Oct 22, 2009 - Maya Trimner

A tiny green alga is showing promise in the production of genetically modified (GM) pharmaceuticals such as monoclonal antibodies, interleukins and nerve growth hormones.

Mar 12, 2010 - Zoe Bianchi

While genetically modified crops have come under much skepticism, GMOs have the potential to benefit food production, world health, the environment, and the economy.

Mar 28, 2010 - Andy Luttrell

Genetically modified foods have been banned in Europe, Australia, and Japan, but they are not even labeled in the United States. What are the risks?

Oct 14, 2010 - Lorelei Sieja

Genetically modified food is big agricultural business.

Feb 2, 2011 - Robin Wood-Moen

Considering most people consume GM foods, it is in the interest of the general public to learn about the benefits and health issues surrounding this topic.

Aug 3, 2010 - Andres Hernandez

Opponents of Genetic Modifications find more reason to oppose the practice as GM mosquitoes are released on an unwitting public, and Mad Soy Disease spreads

Nov 20, 2010 - Russell Miller

They may not sound edible but an analysis by the U.S FDA says genetically modified salmon are safe. Three days of public meetings start Sept. 19.

Sep 4, 2010 - Marcus Hondro

Has a Pandora's Box already been opened with the release of so many genetically modified organisms into our environment? Will our planet ever be the same?

Jan 6, 2011 - Rachel Sass

This article describes what genetically modified foods are, statistics regarding the use of, and the origins, health concerns, and benefits of genetically modified foods.

Jun 2, 2008 - Ellen Wilson

Not all genes confer a dominant trait and having certain mutated genetic variants does not guarantee the development of an inherited disorder.

Dec 13, 2009 - Kenneth Rosen

Molecular genetics is a genetics sub-discipline, including areas such as DNA structure, RNA structure, gene expression, gene mutation and gene therapy.

Jun 7, 2009 - Barbara Melville

This article provides an introduction to genetics, a relatively new field of science that has made its way into many areas of study.

Dec 15, 2008 - Rachael Shoemaker

It's much easier to understand genetics and heredity if you examine actual examples of dominant and recessive phenotypes that you possess.

Dec 17, 2007 - Tami Port