Recent studies have revitalized the controversy over high fructose corn syrup and whether or not this artificial sweetener is a factor in the obesity epidemic.

Mar 30, 2010 - Valerie Williams

The number of school age children coming to school obese is growing each year. Could genetically altered corn syrup be part of the cause?

Nov 6, 2010 - Barbara Pytel

High fructose corn syrup is no worse for you than ordinary sugar. Experts say there is no need to be especially worried.

Nov 7, 2010 - James Cooper

High fructose corn syrup digests, absorbs and metabolizes differently from regular sugar, and could be a culprit in our nation's obesity epidemic.

Sep 11, 2009 - Lori Nash

High-fructose corn syrup is cheaper and sweeter than sugar and is now the favorite sweetener among food and beverage companies.

May 4, 2009 - Vanessa Padgalskas

To some, high fructose corn syrup is known as corn syrup on steroids. Do we really need to stay away from this powerful sugar alternative?

May 6, 2008 - Felicia A. Williams

High fructose corn syrup is virtually everywhere in U.S. supermarkets. Found in products from cookies to tomato sauce, it's at the centre of a massive health debate.

Jan 11, 2010 - Scott Hayden

High-fructose corn syrup (HFCS) is developed from manipulation of corn syrup glucose enzyme. The sweetener contributes to obesity, diabetes, and high-blood pressure.

Jan 11, 2010 - Jeri Schott

This article deals with the facts published about the unnatural sweetener, high fructose corn syrup including articles from Princeton and Harvard.

Aug 24, 2010 - Kate McLaughlin

Foods made with high fructose corn syrup are cheaper and easier to make, but Americans are paying the price on their waistlines.

Oct 2, 2011 - Tracy Rose

American obesity epidemic, a simple equation: energy in exceeds energy out. A comprehensive look at health risks of being overweight, & how to lose weight.

Nov 14, 2010 - Renee Guzman-Simon

A heavy metal toxin was found in high fructose corn syrup, but the danger ignored. Recent studies found mercury still contaminates some supermarket foods.

Dec 15, 2010 - Vickie Ewell

High Fructose Corn Syrup has encouraged the largely unhealthy epidemic of obesity in our country. But why stop at obesity?

Sep 29, 2010 - Jenessa Gayheart

Studies show a linkage between dietary fructose and hypertension. Learn more, with recommendations from Dr. Mercola, a leading expert.

Jul 29, 2010 - Scott Calef

People have gotten wise to the danger behind high-fructose corn syrup (HFCS) products added to our food. Changing the name doesn't make it any safer.

Sep 14, 2010 - Elizabeth Richards

Sugar is necessary for proper brain function and physical activity. However, it is a double edged sword and intake must be monitored.

Oct 5, 2011 - Novella Besso

A new study shows that diets high in fructose increase the risk of high blood pressure, even in healthy people without hypertension.

Jul 19, 2010 - Kristie Leong

Can fructose (fruit sugar) make you fat? A personal eating experiment based on research seeks to find the answer.

Mar 5, 2011 - Melanie Ryding

Corn syrup is being relabeled as "soluble corn fiber" in foods and artificial sweeteners, possibly to avoid consumer health concerns about high fructose corn syrup.

Oct 10, 2009 - Victoria Nicks

Outlines food commandments that women should follow for a healthy weight gain in pregnancy.

May 29, 2011 - Faye Davison