Articles related to "Wine Grape"

Recently a major issue in the Australian wine industry has erupted around the identity of a grape variety previously thought to be Albarino.

Texas is the fifth leading wine producing state. Growing wine grapes requires knowledge and upfront costs, but the end result is worth it.

Take a tour of a winery in the show-me state. You might not want to leave.

Starting in Bordeaux, drive to Saint Emilion, explore the medieval town, and learn about the wines for which this part of France is famous.

The health benefits of wine and grapes are well known. Borrowing from nature, savvy cosmetic chemists are harvesting the grape for most exclusive top spa services.

Grape vines have a wonderful tendency to mutate. Wine growers are taking advantage of these mutations to use familiar varieties to make new flavors in new areas.

The Wine Century Club is an organization which promotes the idea of diversity in wine tasting and appreciation and does not aim to sell wine.

Although Italy is less than three-quarters the size of California, it vies with France each year for the top honors in world wine production.

Many thousands of different wine grapes are used around the world. From this diversity arises the enormous range of wines available.

Tempranillo, a red grape, and Albarino, a white, produce two of Spain's most popular wines. Now they are producing delicious wines and big fans in the New World.

The road between Pentiction and Naramata: Where some of the best vineyards and wineries in the Okanagan Valley can be found.

China has been making wine for over 2,200 years. So why don't we know more about it?

Shiraz is the dominant red wine variety used in Australia, but many other varieties are are staking their claims.

Part 1 in a series on Zinfandel

New world wine lovers take note: April 2008 marks New York Wine Month, with more than 160 fine restaurants and 200 wine stores celebrating all across the state.

Five distinct wineries comprise the spectacular appellation of Old Mission Peninsula, superb wine growing country approved in 1987 as one of Michigan's four AVAs.

The Monticello Wine Trail, located in central Virginia, includes 21 unique wineries. The trail shares the region with the spectacular Blue Ridge Parkway and Skyline Drive

Take a trip to Yakima Washington, a city that boasts its 300 days of warm sunshine, with a bounty of fruits. Taste a variety of red wines, made from sun-ripened grapes.

Wine grapes and their respective wineries continue to produce well into the winter months and play host to several festivals.

Grape farmers make choices about when to harvest and how to harvest their grapes in the Fall.

Located on the Western Slope region of Colorado, Palisade is referred to as the "fruit basket" region. Wineries abound in this Colorado area west of the Rocky Mountains.

For years, Portuguese wine meant Port and Madeira, but that is now changing as the world quickly discovers Portugal's quality dry wines of exceptional value.

Frommer's Argentina and Chile gives a well rounded background on the major destinations and mid to upper range hotels in these two countries.

With spring in place, lighter eating and drinking calls for white wine. There is a chorus of different voices from the vineyard, and some are outshouting Chardonnay.

Zinfandel is celebrated in this notorious California wine region with a live auction and grand tasting.

You've no doubt heard of Champagne, spumante, and of course, California sparkling wines, but are you familiar with the delicate, refreshing sparklers from Greece?

Global warming's projected impact upon the world's viticultural microclimates could hurt Pinot Noir, Riesling, Chardonnay, and Cabernet Sauvingnon among others.

Those who want the cardiovascular benefit of red wine without the alcohol can get their nutrition from grape juice. The United States grows several juice grape varieties.

Rob Griffin has been involved in the Washington wine scene since 1977. He and his wife Deborah Barnard have been making wines under their own label since 1983.

The 2007 numbers are in and for those who enjoy Oregon wines things are looking good, but finding bargain bottlings remains challenging.

These wineries may be known for their Zinfandel but the stories of the region's Spanish Chilean roots and a Polish PM/winemaker's 1920 Ascenion have more to tell.

For hundreds of years, the Tagaris family was involved in grape-growing and wine-making in Greece. The tradition continues at the Tagaris Winery Richland, Washington.

In Italy's Langhe region, at the heart of the Piedmont, produce some of the smoothest, most potent, and finest wines anywhere in the world.

You can learn the basics of sustainable farming by exploring internship and volunteer opportunities with these organizations.

Tulip Lane in rural Richland, Washington, isn't very long, but it is home to three award-winning Mid-Columbia wineries: Tagaris, Barnard Griffin and Tagaris.

Wine Yakima Valley, an organization which represents wineries in central Washington, offers six tips to enhance visitors' wine tasting experiences.

Vineco's California Connoisseur line has entry-level easy 4-week wine kits. Their version of a California Pinot Blanc gives a pleasant, fruity, medium body house wine.

From 1995 to 2005 Chilean vineyards grew from 12 to 70. Chilean wine and U.S trade policy is critical for wine exports, inclusion in wine clubs, and continued growth.

Several coffee trends: single origin, organic, fair trade, now shade-grown; meet in your morning cup. How to brew an enjoyable and (nearly) guilt-free cup of coffee.

The continual introduction of new appellations (AVAs) may be diluting the significance of older established ones.

The Fairtrade initiative aims to improve the outcomes for producers in disadvantaged countries by implementing standards that support equitable trading partnerships.

Caring for a grape vineyard is year round. Each season has different tasks to aid production. Springtime chores include replacing posts, tying vines, and mowing.

Grenache has moved up from blending wine status to compete with Pinot Noir, Syrah, and Cabernet Sauvignon.

Grappa is no longer your Italian grandfather's throat scorching drink. The best are coming from Italy's artisanal producers, sparking a wave of interest for this spirit.

Maryhill Winery in Southcentral Washington state is more than just a winery. It's the premier venue for intimate outdoor concerts in the summer in this part of the state.

Many winemakers and consumers agree that Virginia is the perfect place to grow grapes for winemaking. Find great-tasting wine and scenic views on this wine trail.

First made by Spanish settlers in the 1500s, pisco is one of the most widely-consumed liquors in Chile. It is rarely drunk straight but rather is used to make cocktails.

Is your home orchard becoming lunch for birds? Here are tips on protecting your fruit from being eaten before you get to it!

Wine and traditional spa treatments are now being combined to offer consumers a fresh approach to skincare and relaxation.

Almost immediately after Prohibition went into effect, underground bars called "speakeasies" sprung up.