Articles related to "Tomato Tarts"

Appetizers don't get any easier than this. Canned diced tomatoes and cheese in a savory mini fillo cup. It's easy and healthy, too!

This delicious tarte à la tomate comes from France, and is simple in terms of both ingredients and preparation.

Tomato harvest has begun so get ready to make some great recipes for your family.

This quick and easy low fat black bean dip recipe takes only minutes to prepare, and it tastes great served with yellow or blue corn tortilla chips.

It is possible to enjoy all of your favorite Hanukkah recipes without tons of fat and calories. These slimmed-down versions of traditional Hanukkah dishes prove it.

Inspired by one of Alton Brown's recipes, this cheese dip is one of my favorite appetizer recipes.

From easy appetizer recipes to scrumptious side dishes, you'll find all your Christmas dinner recipes here.

A simple meatball recipe made with grape jelly and chili sauce.

Some of the best healthy snack recipes start with cereal. This snack mix combines two Kashi cereals with almonds and pretzels for a whole grain treat.

Looking for healthy snacks for kids? These crispy puffed rice bars with peanut butter will hit the spot.

Using roasted red peppers from a jar makes this dip one of the easiest holiday appetizers to make.

This simple tomato mozzarella salad is easy to prepare and tastes amazing.

From recipes for Easter lunch to Easter dessert recipes, there's something here to delight everyone at the table.

Bruschetta recipes don't get more tantalizing than this one. Crusty Tuscan bread is topped with spinach pesto, tomatoes and cheese.

This recipe for tortilla wraps features cream cheese topped with a crunchy mix of carrots, apples, raisins and nuts.

Creamy goat cheese is blended with crunchy glazed walnuts, jelly and tart dried cranberries in this super easy appetizer recipe.

Mini fillo shells make this an attractive and easy mini quiche recipe.

This recipe uses the flavors of fajitas, but it's served in mini phyllo shells rather than tortillas.

Mixed vegetables, including broccoli, zucchini and red pepper, are tossed with chopped walnuts then mounded into mini fillo cups and topped with citrus yogurt cream.

Frozen peas are pureed with sun-dried tomatoes, garlic, walnuts and basil in this recipe that is part vegetable dip and part pesto.

These salmon patties get a little zip from Old Bay seasoning.

Spinach and feta cheese make these appetizers a savory treat.

Tomatoes are cored and hollowed, then stuffed with pesto, bread crumbs and Parmesan cheese in this elegant, yet easy, stuffed tomato recipe.

Thanksgiving and "healthy" don't usually go together, especially when you're talking recipes. But these recipes are so good, your guests will never know they're healthy.

Thin slices of zucchini are wrapped around Boursin cheese and prosciutto then topped with a whole wheat bread crumb crust and baked until golden.

Food and the holiday season go hand in hand. How to use your lessons from among the "Ten Commandments" of Patanjali's Yoga Sutras to control your eating habits this year

Great healthy vegetarian recipes to fit your vegetarian lifestyle: from Brussels sprouts with pistachios to mini tomato tarts.

From baked french toast to strawberry smoothies, this collection of Mother's Day recipes has it all.

Starting a diet in 2010, but want to break yourself in gently? Try this savoury tart with fresh tomatoes, basil and pecorino cheese. Cut a thin slice and eat with salad.