Articles related to "North African Recipes"

This recipe for a fragrant Moroccan dessert, which combines dates, coffee and cardamom, is a dream to make - and heavenly to eat.

This rich, one-pot lamb stew is a simpler version of the well-known Moroccan tajine or tagine.

A classic meat-free stew that is bursting with flavor. This makes it the ideal dish for dinner parties when there is a mix of vegetarians and meat-eaters at the table.

An easy recipe for a filling side dish or light meal made from rice, avocado and kidney beans, inspired by the food of North Africa.

A wonderful aromatic North African dish of tender chicken marinated in a saffron, ginger and cumin sauce accompanied by fragrant and fluffy yellow rice.

This tasty meat-free recipe combines peppers, couscous - a Moroccan staple - fresh herbs and spices. Served with mint and yogurt sauce, it is a filling meal in itself.