Articles related to "Mozarella"

Savoury Tarte Tatin are delicious starters working on the same principle of the sweet caramalised fruits counterparts.

A frittata is the Italian version of a French omelette. It is versatile and quick to assemble and can be the answer to 'what am I going to make for supper?' dilemma.

A review of some of the vegan cheese substitutes available, which looks at taste, potential for melting, and price.

The History of Pizza. First-made in Naples for Queen Margherita, a recipe for Pizza Margarita which is still popular today - over 100 years later.

If you're in a pinch for a dinner party appetizer, try the Prosciutto and Mozzarella Crustini appetizer. The simple, fresh flavors will leave your guests asking for more.

Zucchini can be used to make many main or side dishes suitable for the dinner table.

Imagine this: The guests are about to arrive, the main course is in the oven, but the starter has been completely overlooked. Don't panic - These simple recipes can help!

What a comfort food! Filling, familiar and notoriously easy on the budget. This recipe highlights ways to make a gluten-free version of this family favorite.

Here is a simple dinner that the whole family will love and it only takes a few minutes to prepare.

The typical spaghetti dinner is a favorite, but there are ways to change it up to make it more fun and delicious.

Mona Lisa is an informal restaurant with a family atmosphere serving contemporary Italian-American food in the heart of Dublin.

Wonderfully warm and satisfying, this lasagna will have your family begging for seconds and your friends begging for the recipe.

Combine rich flavors in easy-to-make appetizers for Super-Bowl parties, bridal showers and anything in between.

Love serving lasagna to company but hate the mess it makes once you cut it? Try Lasagna Roll Ups instead!

Need something snazzy to serve at a brunch or want to wake up your child with their favorite dish on the morning of their birthday? Try a Breakfast Pizza!

Just because picnics are normally outside or far from the kitchen doesn't mean they can't be full of gourmet flavors and simple dishes.

Fast food doesn't have to come from a drive-through window with all of the choices in grocery items taking the work out of preparation work in cooking.

Crispy, crunchy restaurant-style pizza crust can be easily achieved by the home baker using a hearth stone, which simulates a brick oven, and a yeast dough recipe.

Here is a genuine chic rustic Italian treasure! A delightful restaurant serving unpretentious lovingly prepared delicious food at reasonable prices.