Articles related to "Make Sushi"

Make sushi rolls at home inexpensively. Home-made sushi rolls can be customize your own tastes, adding whatever you want, from traditional to ultra-modern sushi.

Vancouver Chef Tojo shares his recipe for Sushi Maki and step-by-step instructions to make your own sushi rolls at home. Hint: it's all about the rice.

Sushi isn't just raw fish. Read on to see all the delicious varieties of cooked and raw sushi, as well as preparation and serving instructions.

If you want to get the best sushi, it helps to know how to order at a sushi bar and what the basic Japanese sushi terms mean. Use these guidelines as your starting point.

This recipe is simple enough for first time sushi chefs and it is sure to be a hit with both sushi enthusiasts and people who cannot stomach raw ingredients.

Sushi made simple. A guide to the first step in preparing sushi: the rice. Learn how to select rice and how to prepare it for delicious inexpensive sushi at home.

Love sushi but can't afford to eat it as often as you'd like? Learn how to make sushi at home, have fun, and save money in the process.

Love sushi but can't afford to eat it as often as you'd like? Learn how to save money by making sushi at home with this series of simple how-to articles.

Many people love eating sushi, but the idea of making your own sushi can be intimidating. Fear not! Try this Korean Sushi - it's not as challenging as you may think!

These delectable recipes counter the fishy, vinagered taste of sushi in two different ways, both with chicken and apricots.

Some beloved sushi options are cut from fish nearing extinction. Aficionados now reject the serial depletion of species. Great sushi can be sustainable. Learn how.

Sushi is a Japanese dish created by Hanaya Yohei at the end of the Edo period and consists of wrapped vinegar rice topped with other ingredients.

How to order at a Japanese restaurant and sound like a pro.

Learning about O-makase from great sushi chefs. One fantastic book and one fabulous meal wrapped up for you here.

Japanese food emphasizes presentation and subtle flavours. This article looks at some well known dishes from the island nation.

Concerns for the conservation of dying species, for dodging mercury, PCBs, can make choosing a good sushi meal tricky. Healthy, sustainable sushi just got easier.

Want to throw a fun, affordable, and unique dinner party? Here's one that will have the guests singing praises long after the party's over.

What is sushi? Kids can use these simple directions and a minimal amount of help from an adult, to get in on the fun and surprising delight of simple sushi making.

The Japanese fare offered at Koi Koi Sushi is dominated by fish, seafood, and rice based selections with a few vegetarian dishes for variety.

Sushi Boat is San Diego's newest Japanese eatery.

Perfect sushi rice (rice steeped in vinegar) is the key to making tasty homemade sushi. Check out Chef Tojo's recipe for making perfect sushi rice.

Sushi is fast becoming one of the world's favourite restaurant-based foods. Here are some tips to ensure success when making it at home.

Looking for a unique dessert to present to your guests? Try this sweet version of sushi rolls to brighten your palate and your table.

There are an estimated 1.5 million people of Japanese descent in Sao Paulo and more than 380 Japanese restaurants. I provide you one restaurant to sample: Shintori.

Sushi is becoming increasingly popular, but there are a lot of questions concerning health risks involved in consuming this raw delicacy.

Of the many types of food available in Kingston, Sushi is perhaps the most hotly contested category. There are a number of restaurants to choose from. Here are the best.

Where are the best sushi restaurants in the country? The answer may surprise you.

The appetite for sushi has soared to unimaginable heights and now, there are reports of a tuna shortage, which makes me wonder about the story of tuna.

With the rising popularity of take-out sushi and bento boxes for dinner at home or picnics, choosing wine to go with the variety and spiciness of the food is a challenge.

Tojo's Restaurant in Vancouver has been delighting local diners with the best sushi and Japanese cuisine in town for years.

The Wabora Restaurant in the Muskoka cottage district north of Toronto provides refreshingly authentic Asian cuisine.

Making Sushi and Spring rolls at home is fun, money saving, and makes for an impressive meal to share with friends and family as they help with the prep and assembly.

Originally entering the Western gastronomic lexicon as a glamorous, exotic, and polarizing dining option, sushi is now both widely available and dearly loved.

Shabu Shabu is the new sushi. What could be better than top quality beef , vegetables quickly swirled through a simmering savory broth? Discover the new trend in dining.

Brazil, a simmering blend of samba, sand and sensational food has been further seasoned by the arrival of Japanese migrants about 100 years ago.

In early 2009, a 128-kg Japanese bluefin tuna fetched $153,000 US at the Tokyo fish market - the highest price ever paid for a piece of prime sushi in eight years.

Visitors may wonder what to eat when in Japan. While sushi is probably the most well-known Japanese food, there is other Japanese cuisine to try while visiting Japan.

Each country that depends on rice for its staple food has a particular combination of rice varieties. In Japan, the variety "japonica" is de rigueur.

Vancouver has had a long-standing love affair with sushi. But if raw fish isn't your thing, Vancouver's new wave of Japanese restaurants offer a whole lot more.

Traveling to Nashville, Tennessee? Become a chef while you're there!

Here are a few tips and tricks about getting into and enjoying restaurants while you're in Japan.

Asian restaurants offer exciting, exotic flavors to entice the palate. Here are some of the finest Chinese, Japanese, Thai and Vietnamese eateries in Chicago.

The Japanese have used the comic book form to fuse food, culture and story, creating a special type of recipe book called "food manga."

An in-depth look at the consumption of fugu, a Japanese fish containing a potent poison that is lethal to humans.

Ginger is a very versatile spice that can be used fresh, frozen, pickled, and ground into powder.

According to reports, the Japanese have lower rates of heart disease than most other countries. Their secret may be down to their diet.

News of dangerously high levels of Methylmercury in New York's top sushi spots has devotees crying like they ate too much wasabi. Here's news you can use and help.

Looking for a once-in-a-lifetime culinary adventure? A brush with fame cooking event? A simple how-to class at your local culinary school or inn? It's all here.

Teenagers today are choosing healthier, albeit more costly, dining options. They are spending their disposable income at Sushi bars, Health Stores and Starbucks.

The California Grill is a popular restaurant among Disney tourists. The high quality of food and service are paired with the restaurant's incredible view.