Articles related to "Jamie Oliver"



Jamie Oliver – Chef Profile
Jamie Oliver lept from school dropout to fame and fortune by age 24. Since then he has become one of Britain's most well-known and influential food activists.
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Jamie's American Road Trip on Channel 4
Jamie Oliver treks to Los Angeles for some real Mexican food in his new series and somehow confuses himself as Louis Theroux along the way.
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Jamie's American Road Trip: New York - Channel 4
Jamie Oliver hits New York, and finally hits his stride. Not a glimpse of the Empire State Building, but plenty of action in the kitchen.
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Jamie's American Road Trip:Louisiana - Channel 4
Jamie Oliver heads south to New Orleans for some Cajun cooking and yet another excuse to party.
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British Men Behaving Badly | Too Many Cooks? | Queer As Folk
The original Men Behaving Badly comes to BBC America, FoodTV welcomes The Naked Chef, Queer As Folk on DVD
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Cook With Jamie
Jamie Oliver's back-to-basics cookbook is much more than a recipe collection. It provides inspiration for novice and advanced cooks alike.
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Jamie Cooks Christmas - Channel 4
From cooking the turkey to the easiest, tastiest vegetables, Jamie's step-by-step recipes take the stress out of Christmas.
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Jamie Oliver Bids Farewell To Rotherham
In the final episode of his Channel 4 series, Jamie hopes his Pass It On campaign has grown big enough to attract other councils in Britain to set up similar schemes.
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Jamie Oliver Biography
TV Chef Jamie Oliver promotes basic and fresh ingredients in his cooking. Here's what you should know as well as a recipe for his Fantastic Roast Chicken.
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Jamie Oliver Gets Cooking in Rotherham
Jamie's Ministry of Food aims to get a whole town off junk food and back into home cooking. Learn a recipe, pass it on. But surely cooking is women's work?
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Jamie Oliver Saves Our Bacon
Yet again it falls to Jamie Oliver to highlight the plight of another neglected group - UK pig farmers, whose numbers are in steady decline.
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Jamie Oliver's Superb Pork Fillet Roasted on Rhubarb
A delicious pork fillet with a tart rhubarb finish.
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Jamie Oliver’s Seared Scallops and Crispy Prosciutto with Roasted Tomatoes and Smashed White Beans
Jamie Oliver's delicious way with Scallops
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Jamie's American Road Trip
Jamie Oliver's latest Channel 4 food show is a bit short on cooking, but has plenty of shots of him living it large in da hood.
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Jamie's American Road Trip - Wyoming
It's a dream come true for Jamie Oliver in this episode - a chance to experience real life at home on the range.
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Jamie's Dinners
Jamie's passion for simple, healthy eating led to a change in school dinners across the country. That same enthusiasm is reflected in these easy-to-follow recipes.
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Naked Chef's Ministry of Food Cooks in Rotherham
Time is running out for Jamie Oliver's latest experiment, to get a whole British town excited about home cooking. After four months, is he really making any progress?
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The Naked Chef: English Food Hero
If taking a vacation in England, the savvy traveler will want to sample some of England's finest foods from celebrity chefs like Jamie Oliver. It's easy, but book ahead
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A to M Back to School - Food 1
From A for After School to M for Muffins, with Breakfast, Jamie Oliver, and what to put in the Lunch box in-between. This is Part 1.
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Buying Seasonal Foods
In a world where it is possible to have any foodstuff all year round, it can be a rewarding challenge to cook and eat seasonal produce.
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Dried Apricot and Cranberry Cobbler
Two noted chefs -- a <I>Fine Cooking</I> contributing editor and a Food Network celebrity -- set my creative juices in motion.
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Interview with Antonio Carluccio
The television star and cookbook author talks about his passions of cooking, shopping and why it's good to reinvent leftovers.
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Jamie's Ministry of Food in Rotherham, UK
Jamie's latest Channel 4 series takes him up north to Rotherham, where he wants to get people off chips and kebabs and back into the kitchen. Can it be done?
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Majorcan Fish with Pinenuts, Raisins and Spinach
Savoring the daily catch of fish is central to Majorcan and Spanish culture. Enjoy recreating Majorcan pescado con acelgas using fresh white fish and local ingredients.
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Maldon Salt from Essex England
Natural Unrefined Sea Salt has been produced in Maldon since Saxon times, and is praised by celebrity chefs including Jamie Oliver and Nigel Slater.
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Newquay, More Than Britain's Surfing Capital
While justly famous for its excellent beaches and vibrant surfing culture, this old Cornish town offers visitors a good deal more than sand and sea.
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Who Should I Follow On Twitter?
New to this social messaging site? It can be hard to know where to start. Follow these profiles to turn the Twitter experience into a buzzing cocktail party!
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Cooking with Rosemary: Roasts and Baking
Rosemary's hardiness, aroma and versatility as a culinary herb is an asset to cooks. Here's an introduction to some chefs' recipes using rosemary in roasts and baking.
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The Rise of the Superchef (BBC Two)
A mind numbingly dreary behind-the-scenes doc that spent more time trying to sell you stuff than it did attempting to delve into what makes a successful celebrity chef.
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Best Cookbooks and Food Writing
Ten of the best cookbooks of 2007, making ideal additions to the bookshelves of those who love books on food and drink.
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Best Restaurants in London England
The UK hasn't always been a destination for foodie vacations, but that's changing. London, England has many popular top-notch restaurants; these are some of the best.
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Big Chef Takes on Little Chef (Channel 4)
To launch the Great British Food Fight season on Channel 4 this three-part doc follows an attempt to radically introduce a range of foods to help re-invent the company.
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Christmas Baked Hot Citrus Gammon Recipe
Baked gammon with roast ham, salt beef and other cold cuts of meat makes a quick lunch or supper during Christmas vacation. Hot Citrus Gammon will warm up any meal.
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The Panton Chair by Verner Panton
The Panton Chair is the brainchild of maverick Danish designer Verner Panton (1926-1998). Panton it was who first realised the potential for moulded plastic design.
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TV Review – Freaky Eaters (BBC Three)
Another collection of nutty noshers need diet help on this new series on the BBC's harmless but rather dull self-improvement programme.
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Twitter: Fans Shadow A-list, B-list Stars
A snapshot of celebrity twitters at 10:40 a.m. ET reveals swearing, crack use, and love of Trailer Park Boys
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TV Review - The Duchess on the Estate
Is the Duchess of York really the best person to tackle the problems on a south Manchester council estate? Part one of this ITV documentary reveals the hurdles she faces.
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Cherry Tomato & Mozarella Tarte Tatin
Savoury Tarte Tatin are delicious starters working on the same principle of the sweet caramalised fruits counterparts.
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Fantastico! Cookbook
If you want some easy Italian recipes, written in an accessible style, then take a look at Fantastico! by Gino D'Acambo.
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Organize Your Cookbooks
Cooking enthusiasts always have shelves crammed with recipes and cookbooks. Here is a 3-step guide to organize all of them and make cooking a greater pleasure.
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Plum clafoutis
Plum clafoutis and the taste of autumn.
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Book Review: Cuisine du Moi by Gavin Canardéaux
Australian wine-writer Ben Canaider introduces a new self-proclaimed cooking legend in this celebrity chef memoir of power-chef Gavin Canardéaux.
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Broccolini
The newest member of the broccoli family - broccolini.
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Delia Smith Back on Television at 68
Just three weeks shy of Delia's 68th birthday, BBC confirmed that Delia Smith is set to celebrate her 40-year career with a new cookery show.
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Good Food And Wine Show 2009 Melbourne Australia
Known for his use of profanity as much as his culinary skill celebrity chef Gordon Ramsay is one of the main attractions at this year's Good Food and Wine Show.
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Heston's Victorian Feast (Channel 4)
Britain's most inventive chef takes inspiration from a classic children's novel to create weird and wonderful dishes for some rather lacklustre dinner guests.
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Interview with Ainsley Harriott
With a resume that lists careers as chef, musician, cookery book writer and television personality, it is undeniable that Ainsley Harriott is a star in his own right.
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Just Read With Michael Rosen - BBC4
Director Deborah Perkin follows children's author Michael Rosen ("We're Going On A Bear Hunt") in his quest to discover the best way of getting kids to read.
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Peter Gordon's Olivado Upside Down Cake
Kiwi chef Peter Gordon goes for a variation on the upside down pear and polenta cake.
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Smoked Salmon Pate with Melba Toast
Smoked salmon pate - an ideal appetiser, served with homemade Melba toast.
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