Articles related to "How To Use Fondant"

Adorable little fondant ghosts are quick and easy to make, and are the perfect topper for a cupcake or addition to a Halloween cake.

These precious little pumpkins made out of fondant or gumpaste are the perfect topper for a Halloween cupcake.

It's easy to make beautiful, edible roses out of fondant in just a few simple steps. Make any cake a masterpiece with this easy cake decorating technique.

Create vivid and pastel shades by adding food colouring to fondant or almond paste. These techniques includes kneading colour in, painting and dusting fondant.

A guide to preventing or fixing some common cake decorating glitches, from curdled buttercream to cracked fondant.

Coloring can be added to homemade fondant in two stages: it can be mixed into the liquid ingredients , or it can be added to the finished product.

Create a three-dimensional cake shaped like a hard hat to serve as the centerpiece for a construction-themed birthday party.

Fondant covered cakes are gorgeous, but buying fondant is expensive and it often tastes awful. Making fondant is easy, far less expensive, and tastes great!

A few basic tools and a little fondant are all that are needed to create a precious cupcake perfect for a baby shower.

Create a fun tool box shaped birthday cake that requires no carving. With basic cake decorating skills, the tool box cake takes center stage at any birthday party.

Cake decorating can call for many different tastes and textures of icing, from silky-smooth chocolate ganache to fluffy cream cheese icing.

Small, sweet, dainty and decoratively iced, these little bites of cake are the ideal dessert for a bridal or baby shower.

Wedding cake selection is all about style and elegance, but selecting your perfect cake should also show your unique personality and great taste.

Sweet, dainty, and perfectly decorated with pastel fondant, these little bites of cake are ideal desserts for Mother's Day and other springtime holidays.

A perfectly selected frosting is the crowning touch of any dessert. Aside from the visual splendor, frosting adds just a bit more gooey decadence to favorite confections.

Piping words onto cakes is a useful cake decorating skill. Learn how to use a piping bag to write names and messages on roll-out icing.

A quick-and-dirty guide to masking a fruit or chocolate mud cake with almond paste (marzipan) and white fondant. Suitable for wedding and Christmas cakes.

Wedding and Christmas cakes are often embellished with piped writing, curclicues or even pictures. Doing it yourself takes practice, but is not difficult.

Are you anxious to see your flowers blooming again? Make a cake to celebrate spring.

Impress guests by making your own Italian style chocolate fondants for dessert. In this recipe, the dark sponge puddings have a creamy white chocolate and basil filling.

In this kids' baking activity, children can make unique Easter egg cookies that are two-part puzzles. After cookie decorating, arrange treats to make cookie gift baskets.

Birthday Party or wedding guests will be thrilled by a Topsy-Turvy Cake decorated with a unique theme. These unusual desserts with fondant icing are fun for entertaining.

Let them eat cake, said Marie Antoinette. Today, the wedding cake is rarely about eating. Style, toppers, and fake tiers have a lot more to do with this decorative item.

These sweet treats are wonderful on the buffet table, as party favors or thoughtful gifts. Just remember to tuck away a few for midnight snacking.

Instead of buying a premade bunny hutch cookie house, child chefs can save money and use their imaginations to bake and decorate their own unique easter cookie creations.

Specialist cakes require expensive equipment, but for the amateur cake decorator, these simple items will make a world of difference for stress-free decorating.

Friendly, cute, edible bumblebees make a charming addition to any cake or cupcake. The whole thing is edible-even the translucent wings!

Adults and children use cupcakes to create a dessert shaped like a Pilgrim hat to serve at a Thanksgiving school party or to guests at a family or social fall gathering.

Cakes and cupcakes can be beautifully and tastily decorated with non-dairy frostings. These kinds of icing are safe for any lactose-intolerant birthday girl.

Wedding cakes come in all different shapes and sizes. The one thing they share is that fact that they cost dearly.

This little wedding task can be surprisingly awkward. Techniques for cutting the wedding cake correctly, serving it attractively and storing leftovers.

Completely edible fir trees and topiaries make charming additions to cakes and gingerbread houses, and are impressive but easy to create.

The best elegant wedding cakes for a spring themed wedding include vivid bright colors, flowers, and light, bright flavors like citrus, vanilla and strawberries.

Unique summer wedding themes like beach and heart shaped wedding cakes are a popular and romantic choice for even the most elegant receptions.

Faison to Oeufs, potentially confusing French terminology crops up, not only in menus and recipes for French cuisine, but in derivative cuisines around the world.

At a fall party or Thanksgiving gathering, serve an autumn-themed treat: leaf-shaped cut cookies decorated in fall colors with icing or egg yolk paint glaze.

Whether you are starting holiday baking or you just want to re-organize and stock your kitchen, here is a list of must have ingredients for your pantry.

Icing a fantastic cake no longer requires spending fiddly hours constructing tiny icing roses. These ideas are fast, simple and snazzy!

The newest edition in the Martha Stewart homemaking library, Martha Stewart's Cupcakes is a beautifully designed, easy-to-use, and unfailingly reliable cookbook.

No Christmas would be complete without the addition of a home-made cake. This simple recipe takes the hassle out of baking, freeing time for more important things!

Halloween is the perfect occasion to throw an all-out campy party for kids complete with spook-a-licious, costumes, games, decorations and, of course, the treats.

In this family recipe, parents and children use baked cupcakes and cookies to make seasonal Thanksgiving desserts that look like turkeys. Decorate them in many ways!

Dense, rich Christmas cakes are ideally made months ahead and left to ripen for maximum flavour. Stored correctly, they can last all year.

Don't attempt to transport a wedding cake to its location without considering its style, structure and even flavour. These tips can help avert disaster...

For a Spring 2009 wedding, three top designers' bridal collections provide inspiration for a cake as fashionable and on-trend as the bride's gown will be.

First thought of a as a food of the gods, chocolate has become a baking staple in many homes around the world. The following recipes show why.

Liguria might be best known for its pesto sauce - but it also has lots of traditional bread and cakes. Here are some of them - plus a recipe for delicous Pan Martina.

For those who have a real sweet tooth and a strong taste for both chocolate and cherry, here is a recipe that should satisfy the strongest addict.

Fall wedding cakes can be designed with vivid autumn colors of red, pumpkin orange, brown and hunter green and flavors like hazelnut, white chocolate, and buttercream.

Lancashire chef Paul Heathcote was among the first to promote regional food, sourcing produce locally & using traditional dishes such as Lancashire hotpot & black pudding