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Articles related to "Gratin"



Seafood Au Gratin
This seafood au gratin combines wild salmon filet with shrimp, carrots, onions and a creamy sauce. It is then topped with a buttery bread crumb mixture.
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Scallops and Prawns au Gratin
Gratineed scallops and prawns in a tasty mushroom flavoured sauce.
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Blue Cheese Potatoes Au Gratin
This easy recipe elevates everyday au gratin potatoes to a dish you'll be proud to serve to company or take to the next potluck. A bain-marie (water bath) does the trick.
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Broccoli au Gratin
This broccoli cheese casserole has comfort food written all over it. A rich cheesy sauce and crispy bread crumbs will make ths one of your favorite broccoli recipes.
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Quinoa and Butternut Squash Gratin
Quinoa and butternut squash are baked in a cheesy vegetarian gratin that will satisfy everyone at the table.
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Swiss Chard and Polenta Gratin
Swiss chard is braised then baked in a creamy polenta gratin.
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White and Sweet Potato Gratin
Holiday recipes -- especially potato recipes -- are normally loaded with sugar and fat. Not this one.
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Jerusalem Artichoke
A reader writes to me for tips on Jerusalem Artichokes. Your gourmet sleuth springs into action. Girasole is Italian for Sun...what American plant follows the sun?
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Choosing the Right Potato
There are as many types of potatoes as there are potato farms and each has it's own flavour potential. Bring out some smashmouth Tastitude out in your potatoes...
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Farmers in Chef Hats: Review
Farmers in Chef Hats, contains 124 pages of over 50 bilingual recipes made with seasonal fresh products and ingredients. Winner of the Gourmand World Cookbook Award 2007.
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Summer Garden Dinner
An easy to prepare dish blends the bounty of the garden and can be served with pasta, bread, and wine.
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Thanksgiving Side-Dish Recipes
Add these Thanksgiving holiday side dishes to your Thanksgiving feast: "Granberry" Sauce and Potatoes and Carrots Au Gratin.
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