Articles related to "Gluten Intolerance"



Coeliac Disease
If your body is intolerant to wheat and gluten, then it can quite possibly be damaging the internal lining of your digestive tract, causing many symptoms. But what?
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Eating a Gluten-Free Diet
For sufferers of Celiac Disease, eating a gluten-free diet is the only treatment.
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Food Intolerance
This article summarizes the normal digestion process, and discusses how failure of absorption of nutrients leads to symptoms of food intolerance.
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Gluten Free Vegetarian Chili With Buckwheat
Chili made with buckwheat is another great choice for the gluten free diet. This chili is nutritious and goes well with wheat free bread or crackers.
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Gluten Sensitivity and ADHD
Celiac disease may be the unknown cause of many ADHD behaviors and switching to a gluten free diet could improve or eliminate the symptoms.
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Gluten-Free Beer
Gluten-free beer allows Celiac sufferers to continue enjoying their favorite beverage without the risks normally associated with their condition.
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Going Back to School and Staying Gluten Free
Children with gluten intolerance need special consideration when going back to school. Follow these tips to ensure that the gluten free child is ready for school.
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Hidden Ingredients Containing Wheat or Gluten
A helpful list of "hidden" ingredients for those individuals diagnosed with celiac disease, a wheat allergy, a gluten sensitivity or an intolerance to gluten.
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Native Grass May Be an Option for Gluten-Sensitive
People with gluten intolerance may be able to enjoy tasty bread again -- made from Indian rice grass.
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Review – the G-Free Diet
There are millions of people with celiac disease, and even more with a gluten intolerance. Hasselbeck tries to bring attention to this condition, and the G-free lifestyle
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Gluten, Carbs and Celiac Disease
Modern medicine defines celiac (coeliac) disease as gluten intolerance. But just before this idea was accepted, another theory gained prominence - and suggests a cure.
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Why a Gluten Free Diet?
Gluten intolerance is not difficult to handle if one is well-informed. Consider these tips to help find gluten free food that is healthy and enjoyable.
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A Gluten Free Diet
Gluten free diets have become very popular for many reasons. Some people must eliminate it from their diets, while many people should avoid gluten for other reasons.
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Adjusting to a Celiac Disease Diagnosis
Being diagnosed with celiac disease means finding gluten-free foods to eat. However, developing a positive attitude is also important for the individual's well-being.
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Buckwheat for the Gluten Free Diet
Buckwheat takes the dread out of going on a gluten free diet. As a flour, rice alternative, or cereal, use buckwheat to make hearty main dishes, sides, and baked goods.
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Celiac Disease and Infertility
According to medical research, as many as one in 100 Americans suffer from Celiac disease and this disease can make you sterile.
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Diabetes and Gluten Sensitivity
Among adults with type 1 diabetes, celiac disease is found ten times more often than in the general population and is very common in children with type 1 diabetes.
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Food Allergies vs Food Intolerance
Many individuals suffer from food related disorders. This article summarizes the difference between food allergies and food intolerance.
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Gluten Free Buckwheat Raisin Cinnamon Pudding
Spiced with cinnamon and sometimes nutmeg or allspice, serve this pudding warm with a little milk. Buckwheat pudding is nutritious and fun to eat at any meal.
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Gluten Sensitivity and Drug Resistant Seizures
Sensitivity to gluten can be a hidden cause of seizures, one that is treated with a gluten free diet.
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Gluten Sensitivity and Mental Illness
Depressed? Anxious, having trouble concentrating, or with mood control? Before labeling these symptoms as psychiatric, consider testing for gluten sensitivity.
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Healthy Oatmeal - A Nutritious Functional Food
Oatmeal is a traditional, economical breakfast. Now, flax seed and fruit replace brown sugar and butter to create a balanced morning meal.
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How to Cook Buckwheat
Both roasted buckwheat (kasha) and raw hulled buckwheat (buckwheat groats) are easy to cook. For each cup of buckwheat, use two cups of water.
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Migraines and Gluten Sensitivity
A gluten free diet could bring relief to a large number of the 30 million Americans who suffer from migraines. The diet is required for those who have celiac disease.
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Newly Diagnosed Gluten Allergy?
When newly diagnosed with a gluten intolerance grocery shopping, parties and eating out become challenging.
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Breaking the Vicious Cycle Review
Are digestive disorders like coeliac, gluten intolerance, Crohn's disease and diverticulitis incurable? Gottschall believes the Specific Carbohydrate Diet is the answer.
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Gluten-free Blueberry Crisp
This is a delicious gluten-free blueberry crisp that uses fresh blueberries. It is wheat-free and safe for people who suffer from gluten intolerance.
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Grain Alternatives
Those who are unable to digest gluten or grains need not despair for there is a whole world of delicious and satisfying foods waiting to be discovered.
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Quick Gluten-Free Breakfasts
Breakfast is said to be the most important meal of the day. People with gluten allergies don't need to miss out with quick and easy breakfast ideas.
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The Brain Bowel Connection
Mood and psychotic disorders are often linked to intestinal problems, malabsorption and toxins known as brain allergies. There may be a dietary cure for mental health.
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What is Celiac Disease?
Celiac disease has been around since humans began eating a diet of cultivated crops. But, it was not diagnosed or clearly understood until the late 20th century.
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Wheat And Gluten Allergies
Food intolerance is the name given to the medical condition that occurs when we feel poorly after eating or, coming into contact with, a particular food or ingredient.
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Eating Out Gluten Free
Out at a restaurant on a gluten free diet? Find out how to know where you can have celiac disease and still enjoy the fun of eating out.
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Hashimoto's Disease – Food that Helps
Some of the key vitamins and minerals that help lessen the symptoms and progression of Hashimoto's disease are easily found in common foods.
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Carrabba's Italian Grill :Review
Carrabba's gluten free menu and their commitment to accommodating other dietary needs are not the only reasons to go to this fine Italian restaurant!
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Easy Gluten Free Pasta Salad
Pasta salad is an all American favorite, but can be tricky from someone who is gluten intolerant. The following is an easy, crowd-pleasing recipe of an American classic.
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Easy Quinoa Salad
An easy and fast dish made from whole grains and vegetables that tastes great and is high in fiber, this Quinoa salad is a pleasant alternative to pasta salad.
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Finding Alternatives to Soy Products
Tofu, soymilk, tempeh-all great products for vegetarians and vegans, but what about those with soy allergies?
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Hominids by Robert J. Sawyer
Robert J. Sawyer is, according to MacLean's: Canada's Weekly Newsmagazine, "among the most successful Canadian authors ever." Hominids is the first volume of a trilogy.
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Prenatal Autoimmunity of Mother and Autism
An epidemiological study examined and found an association between parental autoimmunity diseases and autism spectrum disorders (ASDs)/infantile autism.
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Review: Chili's Restaurant
It is always nice when a restaurant accommodates me as a person with a food allergy. It is even better when they have their menu evaluated to make ordering easier.
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The Botany of Gluten
Wheat, spelt, rye, barley, oats, corn, rice, wild rice, bamboo shoots and even sugar cane are in the same botanical family of Poaceae Grasses.
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Celiac Disease on the Rise
Changes in the growing and processing of wheat, including hybridization, are responsible for the increased incidence of celiac disease in the United States.
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Eating Out with Allergies
Don't let food sensitivities stop you from eating out! It's possible to enjoy your favorite foods in restaurants and keep to your diet with a few friendly precautions.
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Gluten Free Onion Rings
These golden, crispy rings are a gluten free snack the whole family will love. The breading is so easy that all parents have to do is fry them!
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Gluten-Free Made Easy
Sometimes, it's hard to stick to a gluten-free diet. Here are six tips to make your life easier as you keep gluten out of your diet.
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Hidden Gluten in Your Food
Educating those with celiac disease about different forms of gluten limits their chances of getting sick and saves them money by not buying items they can't consume.
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What is Food Intolerance?
Food intolerance and allergies have become buzz words in the world of alternative health care and holistic wellness promotion.
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Best Gluten-Free Cookbooks
Whether you're GF due to Celiac Disease, gluten intolerance or ataxia, food allergy, or autism, these three cookbooks have plenty of wheat free foods.
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Prurigo Nodularis
Prurigo nodularis or nodular prurigo is a chronic, intensely itchy skin disease, characterized by hard nodules and bumps, most often on the outer aspect of the limbs.
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