Articles related to "Gluten Alternative"

Quinoa packs a nutritional punch as a complete protein and is a versatile alternative to traditional grains.

Dec 7, 2008 - Leslie Aronson

The Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults by Connie Sarros is perfect for parents of children with celiac disease and/or lactose intolerance.

Dec 30, 2009 - Sandra Williams

For those seeking alternatives to wheat and other gluten-containing grains, there is a large variety of options. Here are a few to try for baking and cooking gluten-free.

Oct 5, 2009 - Tammie Burak

Thanksgiving is a holiday that's based on food, which is a scary thought for gluten-intolerant students. Fortunately, several holiday classics can be made gluten free.

Nov 7, 2009 - Anna Kendall

A gluten-free diet is being associated with decreased depression, increased mental health, better balance, improved behavioral issues and neurologic function.

Feb 20, 2007 - Kimberly Burnham

This Gluten Free Lo-Mein made with rice noodles features crisp vegetables and a hint of ginger. Perfect for an easy weeknight meal or side dish.

Jun 15, 2009 - Marissa Carter

This recipe is so terrific, it will be tempting to lick the bowl clean. In fact, it might be a good idea to go ahead and make a double batch!

Feb 13, 2010 - Sarah Zahn

Besides bread, pasta may be one of the most-missed foods for people going gluten-free. Fortunately, you can learn how to buy, cook, and enjoy gluten-free pasta.

Feb 4, 2008 - Christy Jones

Use this gluten-free carrot muffin recipe to enjoy the health benefits of carrots at any time of the day. They are simple to make and taste delicious.

Jun 19, 2008 - Stella Walsh

Discover which brands offer gluten free sauces that are safe for people with Celiac Disease and other forms of gluten intolerance.

Jun 3, 2009 - Marissa Carter