Articles related to "Foodborne Disease"

A number of factors contribute to the risks of illness following consumption of contaminated foods.

Foodborne illness can change the merriment of the holidays into days of miserable discomfort. There are four basic ways that can prevent them from happening.

An assessment of the impact of the proposed Healthy Families Act finds that paid sick leave would improve public health and reduce overall health care costs.

Not only are current methods of poultry slaughter inhumane, but they also risk contaminating poultry with organisms that cause human disease.