Articles related to "Food Preservation"



A Honey of an Idea
Using honey when preserving foods.
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Attention Apple Pie Lovers!
Freezing apple pie filling.
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Before the Freeze
harvesting and using herbs
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Canning Meats - the Basics
The how-to's of canning meats, and a recipe for Seasoned Ground Beef.
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Canning Your Leftover Turkey
Canning leftover turkey.
canning cooking recipes recipe turkey

Cantaloupe Preserves
Making cantaloupe preserves and other melon recipes.
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Cheese News from Papers to Tariffs
Cheese spread or Fromage Fort is the perfect way to use up odd bits of cheese. Here's a recipe. Protect your investment by preserving cheese in Formaticum cheese paper.
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Dehydrating Celery
Drying celery.,Drying celery.
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Drying Cranberries
Drying and using cranberries.
canning dehydrating drying cranberries recipe

Drying Green Peas
Drying green peas; picking, drying or dehydrating, pasteurizing and storing.
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Food Safety
How to protect yourself from foodborne ailments
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Freezing Fresh Eggs
Eggs can be frozen and used for up to 6 months!
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Holiday Gift Ideas
gifts from the kitchen
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Homemade Yogurt
Making yogurt in your dehydrator.
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How Much is Enough?
How much food should you have on hand to feed your family for a year?
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Hungarian Hot Wax Peppers
A few weeks ago, a favorite vendor at the farmers' market had Hungarian Hot Wax Peppers. We threw the first ones on the grill. Yeeow. Pickling proves to be perfection.
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Leather Breeches
Drying green beans.
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Pickle Basics
brine vinegar pickling food preservation

Pickled Beets
Recipe for Pickled Beets, and nutritional info on beets.
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Preparing for the New Season: Part One
Getting your equipment ready for the canning season.
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Preparing for the New Season: Part Two
Equipment check: pressure canners, pressure cookers, and water bath canners.
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Sprouts
Sprouting seeds, a way to use those old canning jars.
food preservation canning sprouts sprouting seeds

Sulfites: Danger, Threat or Menace
Why is there a sulfite warning label on your wine? Is wine safe to drink?
wine sulfites sulphites sulphates sulfates

Swiss Cheese & Spinach Dip
A delicious hot dip recipe using your garden greens.
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Vegetable Food Preservation
Discover food preservation techniques to store vegetables many months. Dry and store vegetables. Preserving garlic, onion, shallot, beans...How to for storing vegetables.
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Why Our Food Rots II
Chemicals are not all bad. Some chemicals may be sitting on your table and have been used for years to preserve certain foods (sugar and salt).
preservation preserve chemical salt sugar

Why Preserve Your Own Foods?
pesticides found in common foods
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Basil Cauliflower Fettuccine in Early Spring
With frozen whole basil leaves leftover from the bumper crop last summer, even early spring cooks can enjoy a delicious, creamy, aromatic basil pasta sauce.
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Dehydrating Foods: Part Two
Using the phases of the moon to harvest, preserve, and store foods.
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Dilly Beans
A pint-at-a-time recipe for Dilly Beans.
cooking preserving food preservation recipe

Fall Fruit Conserve
Sweet treats made with pears and other fall fruits.
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Nanotechnology in Everyday Products
Canadian consumers are generally positive about the benefits of nanotechnology, but are wary of nanomaterials in food and personal care products.
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Preserving Edible Flowers
Making candied violets and Dandelion Wine.
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Quick Fruit Leathers
Fruit leathers made from applesauce.
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Sprouts, part 2
Using sprouts in everyday cooking.
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Cranberry Beverages
Festive beverages to freeze or serve now.,Festive beverages to freeze or serve now.
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How to Store Fresh Chicken Eggs
If you've got chickens or great local eggs, these egg storage and preservation tips will help you get the most out of your egg-stravaganza.
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Kid Pleasin' Meatballs
Freezing and cooking with meatballs.
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Preserving Food For The Homestead
Food preservation for the homesteader and for Y2K.
canning preserving food y2k homestead freezing

Southern Cooking - Book Review
Southern Cooking: Food from Around the World with a Southern Flair by T. Darlene Cheek is a great cookbook for the cooking afficionado. Read my review.
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Tips for Freezing Vegetables
Preserving vegetables by freezing retains more of the vegetable's nutrient value than canning. This article contains the basic guidelines.
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World War II Rationing--Part II
To cope with rationing, many Americans cultivated victory gardens, substituted margerine for butter and used the thrifty habits and skills many developed during the Depression years of the 1930s.
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Cajun Sausage from the Swamp to the City
Link is a good name for a chef that makes sausages, oui? Add to that Link's Cajun roots, his mastery of all things pork, the success of Cochon Butcher seems certain.
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Grow Vegetables for the Freezer
The kitchen garden is perfect for growing a few extra plants. The extra harvest can be prepared and frozen for use throughout the winter season.
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Use Frozen Meals to Stretch Food Budget
Freezing homemade meals makes feeding the family easier and cheaper. Organization, proper freezing techniques, and safe thawing practices prevent wasted time and effort.
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Wondering What to do With Your Bountiful Harvest?
produce fruits vegetables freezing pickling

Ringing in the New Year
New Years Party ideas and recipes.
dips focaccio bread pesto sandwiches

Canning and Preserving for Dummies
Learn canning and preserving techniques, and enjoy homegrown fruits and veggies all year long.
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Growing Herbs Indoors,
How to grow herbs indoors
herbs container gardening growing herbs indoors basil oregano

Holiday Gifts From Your Kitchen
Less money spent, offset by a bountiful personal effort create thoughtful gifts that are appreciated by all who receive.
cranberry chutney homemade holiday gifts inexpensive holiday gifts cranberry sauce chicken salad recipe


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