Articles related to "Epicurious"Grocery prices are going up but income is going down. Home cooking adds value to your budget. Cooking at home is fast becoming a hot food trend for 2009.
After over 60 years publishing a highly-respected food magazine, Gourmet Magazine will cease publication in the wake of the global economic downturn.
Becoming a Locavore just got easier. Enter Locavore 1.0, an iPhone/iTouch application.
A new alliance forms, a fiery kitchen leads to an explosive elimination and the housewives party in the Hamptons.
Summertime and frozen treats are meant for each other. Pity that sunshine and popsicles are not compatible: Until now.
If you're planning a Luck-themed pot luck, here are some symbolic foods to ring in the New Year. Read about how countries say "Happy New Year" with certain foods.
Every year, people gather around the table excited for their favorite holiday dishes. One of these cherished favorites is the sweet potato. Here are the top rated!
Rosh Hashanah desserts are sweet, to celebrate the sweetness of the Jewish New Year. Jewish apple cake is a delicious example: easy to prepare and perfect for a party.
Hell's Kitchen serves up Asian Fusion dishes; the Red Kitchen struggles, and Lacey keeps the Blue Team motivated.
Rosh Hashanah desserts are sweet, to celebrate the sweetness of the Jewish New Year. Jewish apple cake is a delicious example: easy to prepare and perfect for a party.
Trying to get your kids to eat more fruit? Looking for a spill-free snack for car trips? Don't know what to do with softening fruit? The answer: Fruit Leather.
Buying a bottle of store-bought soda means adding artificial flavours and unnecessary colouring to your diet. If you want a cool summer treat, make your own syrup.
If sommeliers can recommend wine with a meal, a film critic can recommend a fine film for a meal. Enjoy these matches for an entertaining evening in for couples.
The simple sandwich can be the best treat. Gourmet to downright downscale, something savory between two slices of bread is a formula for satisfaction.
An inquiry from a reader asks for a late summer drink: a Shiso Mojito. Here's an introduction to the herb, Shiso (or Perilla). Yuzu thrown if for good measure.
From pumpkin cheesecake to pumpkin biscotti to pumpkin trifle and even pumpkin tiramisu, great recipes for easy and delicious pumpkin desserts for holiday gatherings.
The puff-pastry-dessert Paris-Brest honors a bike race from 1891, the Paris-Brest-Paris. It is even in the shape of a bike wheel; perfect for your Tour de France party.
Save your Jack O' Lantern from a landfill and use your pumpkin to make delicious, nutritious and cheap meals at low cost. Includes easy pumpkin bread recipe.
Tarragon is easy to grow in a backyard garden or window herb box. Explore it in sauces, salad dressings, and to enhance the flavor and uses of butter.
New to this social messaging site? It can be hard to know where to start. Follow these profiles to turn the Twitter experience into a buzzing cocktail party!
Cupcakes are beloved by children and adults alike, and are a hot food trend that shows no sign of cooling. Who knew they even have their own day?
Cherry Pie made with fresh ripe cherries, served à la mode with ice cream is an All-American favorite dessert! Nestled and baked in a double crusted flaky pie crust. WOW!
Gourmet group, supper club, dinner club - whatever you call it, it's an ideal social activity for stay-at-home parents.
10 easy recipes for frozen drinks, ranging from the classics (pina coladas) to drinks you never thought you could have frozen (bloody marys) until now!
Go Down Under with Global Gourmet. Australian Foodie Culture is Booming. And Dying, While Aussie PM "Prays for Rain".
Take an avocado, mash it up, mix in just the right combination of fresh, tasty ingredients and enjoy the flavor of perfectly balanced guacamole.
Who can resist Halloween, Harry Potter and fun parties that celebrate the two?
St. Patrick's Day is all about going green. Adding an environmentally friendly component to your party food doesn't have to be expensive: Try organic herbs and greens!
London cuisine has delicous menu options that reflect the city's international influences and social refinement.
Long before the low carb craze, before super foods came on the scene, before Rachael Ray became a household name, there was Sara Moulton. And she loved to eat.
Make pizza a family affair or gather some close friends for a party. This classic pizza recipe couldn't be easier, and the few ingredients are probably already on hand.
Yuzu is a tart Japanese citrus. In recent years the fruit has becomes a trendy ingredient on American menus. Bring a flamboyant twist to baked goods with candied yuzu.
Getting bored with bringing leftovers for lunch, or making that same old baloney sandwich? Try something new with these enviro-friendly lunch ideas.
Beautiful tomatoes make a light dish with fresh herbs and a small bit of good cheese.
After 68 years, the world's most popular food magazine closes much to the dismay of its worldwide fans. The internet experiences an outpouring of shock and dismay.
A memo sent on October 5th has marked the end of a culinary giant as Condé Nast announced they are ceasing production of their popular magazine, Gourmet.
Learn how to make an easy dry jerk seasoning with all the flavors of the Caribbean to create this grilled flank steak meal featuring tangy black beans and yellow rice.
Restaurants throughout the country are adding comfort food at reasonable prices to attract customers and Macaroni and Cheese tops the list on menus today.
Yogurt cheese is a delicious and healthy alternative to full fat cheese for dieters.
Cambodian food is fast gaining overseas fans, but few foreigners yet appreciate one of its most prized ingredients - the pungent fermented fish paste called prahok
Over the cheers of crowds and the smoke of grills, Governor Patrick commemorates June 19, the day in 1865 when slavery was finally eradicated in the US.
What do you get when you cross a Meyer Lemon and a Tuscan Olive? Lemon olive oil. Bliss! Really good extra-virgin olive oil is already a perfect thing. This is better.
In the last few years, Milwaukee has into a travelers destination. The culinary scene reflects this with the cafes of Milwaukee St. leading the restaurant revolution.
The Olive tree symbolizes peace, wisdom, and victory.Today we celebrate the healthy choice of Mediterranean cooking with olives or olive oil.
Gourmet kids, mini-gastronomes, kids' cooking classes - all are at the top of mind for today's foodie parents. Let's keep budding gourmets safe and happy.
Jewish children often take lunches to school during Passover because of the holiday's many food restrictions. Those meals can be exciting, instead of something to dread.
Spring signifies a freshness which can be incorporated into our diet by seeking healthy and delicious spring produce. Eating in season supports local farmers
Black garlic, a form of fermented garlic that is reportedly super rich in antioxidants, also happens to be a current darling of top chefs and foodies.
Boxes of matzo are everywhere each year as Jewish people around the world prepare for Passover. The bland, flat cracker is a holiday symbol, also a challenge for cooks.
Mastering good gravy is not difficult. Just be forewarned, you'll hear requests for more once you master this technique. Great for open-faced sandwiches, too.
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