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Two farms in the UK have been closed this month after links to the E. coli bacteria. This article looks at different strains of E. coli, prevention, and how to treat it.
E.coli, if not treated correctly by medical professionals, can cause damage to red blood cells, kidney failure and potential death in 1 out of 50 victims.
E. coli is often associated with serious food poisoning and other conditions. What exactly can this bacteria do?
Most E. coli are non-pathogenic (non-disease-producing) and are referred to as commensal - the dictionary definition of commensal is "one who eats at the same table".
A lot of attention about E.coli foodborne illness and ground beef contamination is in the news. E. coli s can have serious complications, but transmission is preventable.
E.coli 0157:H7 sickens about 73,000 people and kills 61 per year in the USA. Over 70 persons in 12 states, the District of Columbia, and Canada are the latest victims.
E. coli spinach outbreak prompts FDA warning.183 from 26 states infected with the outbreak strain of E. coli. E. coli spinach traced to spinach grown in 3 CA counties.
Over 65 people across the United States became ill after consuming cookie dough, the US Centers for Disease Control and Prevention (CDC) reported.
The species concept of stable genetic composition does not apply to the complex, promiscuous community of the digestive tract. The gut environment defines gut flora.
Studies show that grass-fed cattle have dramatically fewer E. coli - a large and diverse group of bacteria - in their intestines than their grain-fed counterparts.
A look at some of the factors that go into a green and healthful diet.
Sprouts are tasty, nutritious, and easy to grow indoors. However, certain safety measures must be followed to avoid contamination. Check out our growing tips and advice!
Hydroponic gardening is indoor growing with simulated natural environments to suit your particular plant choices: spinach, tomatoes, jalapenos, and the list continues.
Food is fuel. It gives humans energy, it gives life. But in America, nowadays, food is a business. The documentary Food Inc, shows what is wrong with that.
Fruit and vegetables can pass through more than 20 pairs of hands between the farm and the consumer, adding bacteria to chemical and pesticide residue.
Knowledge of risk and prevention measures can make the difference between a wonderful and a horrid travel experience.
We think nothing of our dependence on restaurants and prepared foods until outbreaks of food-borne illness tell us that we should be watching what we eat more carefully.
15% of cases of male factor infertility are caused by bacteria, parasites or viruses and vaginal infections can also trigger female infertility.
Forskolin is an extract from the Indian coleus plant that has been used for centuries in Ayurvedic medicine as a treatment for urinary problems.
May 2010 marks the 10th anniversary of the Walkerton drinking water tragedy and its legacy includes safe drinking water policies and water treatment systems in Canada.
Cystitis means 'inflammation of the bladder.' It is a common problem and affects most women. This article provides tips on prevention, self-help, and treatment options.
A number of factors contribute to the risks of illness following consumption of contaminated foods.
While in England, Apple Cider refers to fermented, crushed apples - this version of Wassail is fresh, and not just good tasting, but can do wonders for your health!
Eco-friendly poop disposal poses a problem for many pet owners; keeping potential fertilizer out of landfills and put to better use as compost might be the answer.
Researchers know that it is the anthocyanins found in the cranberry juice and cranberry supplements that help deter UTIs, but exactly how do they help.
Every year 76 million Americans become sick from food poisoning. Foodborne bacteria account for 325,000 hospitalizations and 5,000 deaths on an annual basis.
"Change Your Diet - Change the World" is the 2009 slogan for Meatout, the world's largest and oldest annual grassroots diet education campaign.
In the wake of the pet food recall, concerns about contaminated Chinese foodstuffs extend to herbal formulas and supplements. How to be sure what you are taking is safe.
Acute diarrhea, while common in children, affects adults about four times a year. Diarrhea is not a disease in itself, but a symptom of an underlying intestinal problem.
Read about the goals of Ribonuclease A,TPCK and enzyme inhibition in modern protein chemistry.
MRSA and mutant strains have doctors worried about the latest drug-resistant superbugs. But unlike drugs, essential oils remain effective against viruses and bacteria.
In the last few decades, methods and control of food production, treatment of workers and animals, and emphasis on speed and profits have left the consumer at risk.
Pathogen is the name given to viruses and bacteria that cause disease; some are found in food and must be rendered harmless before the food is safe to eat.
Before World War II, more than ninety percent of American cattle were grass-fed, not grain-fed. They grazed the range, eating native grasses, or hay.
'Food poisoning' is a general term used to describe the feeling of sickness caused by consuming food or drink that is contaminated with bacteria or viruses.
Magnolia Pictures' documentary Food Inc. is an alternately fascinating and terrifying look at the modern food industry. 9/10.
Pyometra is a uterine infection where the uterus fills with pus. Pyometra is common in unspayed dogs.
Food, Inc. is a little one-sided, but the awareness it creates far outweighs its bias. Far from anti-meat, it asks the audience simply to be more conscientious.
Find out how to eliminate harmful well bacteria, and protect yourself from the stigma of poor well water when you plan to sell your home.
A review of slaughterhouses in Newfoundland has identified numerous health concerns causing four to be shut down and a number of others to be given conditional licences.
The urine indican (or Obermeyer) test is an efficient aid used by naturopathic doctors in the screening for bacterial links to digestive issues.
As many as 50,000 travelers a day suffer from traveler's diarrhea in high-risk countries. Risk is associated with destination, length of stay, and level of accommodations
The threat of foodborne pathogens like salmonella and e. coli are cropping up in everything from pancake mix to organic baby food to pet food. What you need to know.
An alkaloid found in common plant species has the potential to address many modern maladies.
Researchers, in conjunction with a major shoe corporation, recently identified a myriad of dangerous and health-threatening germs carried unknowingly on your shoe.
Although parents can't control the way food is manufactured, proper handling and preparation at home can greatly reduce the risk of food borne illnesses in kids.
Thanksgiving: good food, family, friends and fun. It shouldn't include food poisoning! These food safety tips will ensure your Thanksgiving meal is safe and tasty
Food poisoning can cause more than vomiting and diarrhea. In susceptible people, food poisoning can lead to complications that require hospitalization.
The genus Mycobacterium contains many members, few of which are pathogens. But when pathogenic, chronic diseases such as tuberculosis and Hansen's Disease may result.


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