Articles related to "Cannellini"Virtually fat free and very quick to prepare, this chili recipe made with prepared cannellini and Great Northern beans can be incorporated into any menu.
Soft and tender cannellini beans are mashed with garlic and olive oil for this convenient and incredibly fast side dish that is sure to impress.
This healthy snack recipe is a cross between a nut butter and a bean dip recipe.
With the warmth of summer, people often choose lighter and healthier salads. This white bean summer salad provides plenty of flavor and crunch for your guests.
Simple pasta and bean soup is hearty and comforting for colder weather.
Penne with Swiss Chard and White Beans Soup is hearty and nutritious. Serve with a drizzle of olive oil, a sprinkling of Parmesan cheese and Italian crusty bread.
You can't beat slow food for flavour - but for days when you're in a hurry, here's my quick and easy version of a classic Tuscan soup. It's even better the day after.
Three-bean salad is the perfect simple side dish for summer dining. These recipes offer one sweet three-bean salad and one savory three-bean salad.
This easy chili recipe uses two kinds of white beans and rotisserie chicken meat for a deep, rich flavor.
Recipe for ribollita - classic Tuscan soup. But don't ask for bread to dunk in it.
This crockpot turkey recipe is a one-dish meal, with white beans, fire-roasted tomatoes and artichokes.
These ten convenience items are must-have ingredients for creating last minute vegan meals.
An easy and low-fat way to warm up is eating homemade soup. This one has mostaccioli pasta, chopped vegetables, spinach and butter beans all simmered in chicken broth.
Acquacotta, a traditional peasant soup from the Maremma region of Tuscany, is easy to prepare as this recipe shows. It makes a filling dish for winter days.
Spice it up, add tasty seasonings to dull pulses and you'll get wonderful steaming bowls of soup that even lentil-haters will eat. Lentils, beans and chickpea soups
This hearty soup, a ubiquitous part of Italian restaurant menus, can be served as an appetizer, or first course.
The combination of protein-rich black-eyed peas and fiber-rich cauliflower makes this salad a heart healthy one.
Minestrone soup is great served before dinner or even for dinner itself. Low in salt and in fat, this makes a great summer meal, and is comforting enough for the fall.
I've tried lots of vegetarian chili recipes, but this one, which uses three kinds of beans, is the easiest and best.
If you're a fan of spicy food, you will love this chili. It's not your typical 'bowl of red' but on a cold winter day it really hits the spot.
Farro is an ancient Roman grain. In this recipe from Tuscany, it's used to make a hearty soup.
The four requirements for revision snacks: quick, cheap, easy and nutritious - these ideas cover all four!
The title Cook Yourself Thin says it all: full of quick and easy recipes, this is a book designed for anyone who has to count the calories but still wants to indulge.
Italian cuisine provides plenty of inspiration for anyone trying to save money and survive the credit crunch. Here are some suggestions.
With the Thanksgiving and Christmas holidays fast approaching, the question of what to do with leftover turkey is here again.
Whether for a large party, casual gathering or intimate dinner, making these delicious (and secretly good for you) dips will add flavor, variety and color to the table.
Learn how to prepare dried or canned white kidney beans to make a rosemary, lemon and garlic appetizer dip and a mild and delicious green and white chicken chili.
Cucumbers are tossed with pitted black olives, feta cheese and bottled salad dressing in this refreshing and easy greek salad recipe.
Soups are a great choice for winter meals because they are simple to prepare and can be low in fat without sacrificing flavor.
Searching for a one-dish meal for dinner tonight? Try this recipe for Sausage, Beans and Greens--a healthy quick-cook meal.
Delicious dips to make all season long - Pumpkin Hummus, White Bean, and Cucumber Yogurt never tasted so good. Fresh ingredients make these dips perfect for all seasons.
As autumn approaches, replace sparkling fresh cold veggies with hot ones as part of simple, low-cal, high-taste soups made from ingredients most of us have on hand.
Camping recipes don't have to be restricted to meat-filled classics, but here are several vegetarian camping recipes for kids and the whole family to make and enjoy.
Legumes are a great addition to any healthy diet. Here is a guide full of information about all types of legumes, including beans, peas and lentils.
The pigments contained in produce, the component that gives each item its color, actually helps the body in its own unique way.
Herbs, such as basil, sage and rosemary, are essential in any Italian kitchen. But do you know when to use them? And can you tell flat-leaved parsley from coriander?
Three delicious recipes for preparing classic Italian-style food.
Dips do not have to be expensive party sundries from plastic pots, thrown into bowls at the last minute. These are delicious, easy to make and guaranteed to impress.
Bringing your lunch to work makes sense, both for your health and your budget. The key is to keep it interesting by branching out beyond the boring sandwich.
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