Articles related to "Camp Cooking"



Elizabeth's Easy-Bake Dutch Oven Lasagna
Although Elizabeth doesn't cook this lasagna in a Dutch oven, it's one that she often at home for her family. She often divides this recipe in two and freezes half for quick meals or to give to friends or those in need from her church.
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The Menu
All kitchen activities flow from the menu. Even in camp, the cook uses the menu to purchase food, plan meal preparation and pack cookware.
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Barbecued Thanksgiving Turkey
A barbecued turkey at Thanksgiving -- or any other time of the year -- is simply divine. Its browned to perfection in the barbecue. Instead of filling the house with the pleasant aroma of a roasting turkey, you'll be inviting all of your neighbors as its scent wafts over the fence into their yard. Better set extra place settings just in case.
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Getting Ready for the Camp Cooking
December is the low point in my annual quest to replicate my last camping trip to the Alpine country of California's Sierra Nevada range. Like many areas in the United States and Canada, a blanket of snow covers campgrounds. It's winter. Everything's frozen. In many places -- especially at Woods Lake, near Carson Pass -- the snow drifts engulfs all of the good campsites.
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Camp Cooking School
So, after 35 articles -- mainly on the topic of camp cooking -- I'm changing gears. Instead of publishing random articles, <I>Camp and Outdoor Cooking</I> is beginning an online camp cooking school. Camp Cooking School will have all of the elements of a brick and mortar institute of higher learning. Except there's no attendance and no grades -- only good chow.
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From Cowboy to Camp Cook
Like the Nineteenth Century chuckwagon cook, Leonard Sanders has no formal training in the culinary arts. That's unless you reckon the endless hours reading Ramon F. Adam's <I>Come An' Get It: The Story of the Old Cowboy Cook</i> as "formal training."
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Basic Rice Pilaf for Camp
Since pilaf is more of a preparation method than an ethnic dish, it easily adapts to most rice dishes. With it you can travel from spicy red rice of Mexico to the pale yellow saffron rice of the Middle East.
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Battle Plan for Food Safety
According to the Food Safety and Inspection Service of the United States Department of Agriculture, outdoor cooks count on two food safety principles to ward off disease. They are "Keep hot food hot and cold food cold" and "Keep everything clean."
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Building a Camp Cooking Fire
Kepahrt's ideal cooking fire produced little smoke or flame, yielded a bed of clear, glowing coals and gave off a heat like "small blast furnace." These principles remain true today.
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Campfire Cooking Ideas
It's important to plan what food you will bring camping. Outdoor cooking isn't limited to canned foods so get some more fun ideas for campfire food.
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Cee Dub Welch on Creative Camp Cooking
Few things in life end up being written in stone; the exception of course, a few short words on a gravestone that marks a final resting place. I've run across cooks who treat every recipe card as a piece of granite.
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Cookie was Right - the Dutch Oven's All You Need
Although the camp stove is popular in many camps today, cooks still find that the Dutch oven is the most adaptable piece of camp cookware.
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Diggin' for Spuds in Camp
Spuds are the star ingredient in dozens of camp dishes. Mashed, baked, grilled or fried -- it doesn't matter how you cook them. They're the perfect camp food for morning, noon or night.
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Don't Let a Brownout Spoil Dinner
Commentary aside, <I>Camp and Outdoor Cooking</i> is not here to solve California's power woes. But we can certainly help our readers wrestle up gourmet meals under the oaks while conserving a little electricity and sending less cash to your local investor-owned utility.
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Dutch Oven Cooking on the Internet
The problem for rising Dutch oven cooks is this: Where do you find quality information? Although scores of cookbooks are published each day, few are devoted to Dutch ovens. So what's a Dutch oven cook to do?
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Dutch Oven Turkey Pot Pie
Pot pie in an American classic. It's comfort food. And it easily adapts to most tastes. Use this recipe as a starting point and add and remove vegetables to your liking. Peas, carrots, celery, mushrooms, potatoes -- most any vegetable will work.
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Dutch Ovens for the Camp Kitchen
"You can cook just about anything ... in a Dutch oven," says Duke, a Dutch oven cook from Cypress, Texas. "You can fry, bake breads and desserts, make soups, stews, and roasts and cook just about any thing you wish." Cooks even find that low-fat recipes work equally well in Dutch ovens, according to Duke.
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Easy Camp Cooking
Easy to do recipes while you're camping.
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Fresh Herbs Add Flavor To Your Camp Cooking
Fresh herbs transform any dish into a culinary delight by enhancing the flavor of a dish. Who doesn't enjoy Italian pasta dishes flavored with basil and thyme? Or Mexican meals spiced with cilantro and oregano? Using fresh herbs in camp cooking will produce many flavor-packed meals for your family.
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Grilled Tri-Tip with Caramelized Onions and Balsamic Pan Sauce
Tri-tip is versatile. According to the Oregon Beef Council, you can grill, roast or broil it.
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Handling Leftovers in Camp or Spaghetti that's Better Leftover
Leftover spaghetti makes a great meal for the first night in camp. It heats up quickly with little fuss. Just fire up the stove, preheat a cast iron skillet over a medium flame and reheat the spaghetti. But before you toss the spaghetti into the skillet, you need to understand few rules about handling leftovers in camp.
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Make a Delicious Dessert in a Dutch Oven
Deluxe camping cooking using a Dutch Oven is demonstrated at a Florida wilderness survival skills workshop at Fisheating Creek Campground hosted by Women in The Outdoors.
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Orange-Pineapple Upside Down Cake with Blackberry Drizzle
Here's a tropical alternative to traditional Dutch oven pineapple upside down cake. Pineapple and oranges have benefited from a long association with each other. Instead of using a caramelized brown sugar topping as in Pineapple Upside Down Cake, drizzle warm blackberry jam over each piece of cake.
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Puttin' Irons to Work - Basics of Dutch Oven Cookery
Just as cookie nursed his piping hot sourdough biscuits to perfection, you too can become a master at cast iron cookery. Soon you'll be cooking Dutch oven treats like chicken enchiladas with cilantro lime rice and cucumber relish -- all in Dutch ovens.
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Ranch-Made Tools for the Camp Cook
Sanders' innovations make catering Western events around the Northern Sacramento Valley much easier. An asphalt parking lot at the Red Bluff Bull and Gelding Sale doesn't hinder him from handing cast iron pots over the cook fire. Instead of digging up the pavement, Sanders places an iron trough that's set on fire bricks.
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RV Cooking Hints and Tips
When cooking away from home it is important to have the right tools for the job and the knowledge to keep your family safe from food illnesses.
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Sauté Dishes for the Great Outdoors
Contrary to any impressions that you've formed from reading articles in Camp and Outdoor Cooking, I don't spend every afternoon preparing large multi-course meals for the family. Except for two or three dinners during a typical week-long camping trip, many are quick skillet-based meals.
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Summa Soup
Leftover meals pose a problem for camp cooks as well. They eat up precious space in the ice chest, and they can quickly spoil if handled improperly. So, it's best to use them quickly. Summa soup is the answer this dilemma.
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Cee Dub Welch on Menu Planning
A menu for a group isn't too tough if all you're going to do is line up a bunch of cans, open them and then dump them in a pot. Likewise, hot dogs on a willow stick are easily accomplished without taxing ones creativity. If you're going to be a camp cook worth his salt, it's going to take a little work and planning. Most of us don't figure it out overnight, but here are some tips.
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Battle Plan for Food Safety - Questions and Answers
After I published my last article, "Battle Plan for Food Safety," I posted a message on the Yahoo! Dutch Oven Club Bulletin Board. My note pointed Yahoo! readers to Suite101. Here's their feedback.
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Cooking and Eating Gear for Hikers and Campers
Outdoor cookware doesn't have to be fancy to make a great meal. Just combine combine a little creativity, some outdoor cooking equipment, a hiker's appetite and a view.
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Culinary Boot Camp
The Culinary Institute's acclaimed Boot Camp attracts aspiring gourmet chefs to the Hudson Valley to improve their cooking skills.
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Dutch Oven Chicken Enchiladas
This chicken enchilada recipe uses a mild cream-based green chili sauce that's a refreshing change from the heavier red chili sauce. For a creamer texture, substitute half-and-half for the milk in the recipe. Imitation crab can also be used in place of chicken for seafood enchiladas.
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CANOE THE NAHANNI RIVER
A canoe trip down the Nahanni River is the experience of a lifetime, but will take extensive planning if you want your trip to be a success.
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Barbeque Bananas - Cambodian Style Dessert
Bananas are a staple of the Cambodian diet, and although Khmers do not generally make formal desserts, they love sweet snacks and finger food like this barbeque recipe.
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Cooking Goose at Home or in the Camper
Whether eaten as a legacy Thanksgiving feast, supper in the camper, or a change from the usual evening meal, Gooserole makes a delicious main dish.
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Kids in the Kitchen Make Foil Surprise Meal
Children can learn to cook by making a meal in a silver package. This foil wrapper makes a full meal. Different ingredients can be used for different family members.
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A Camper's Dozen: 13 Tips To Successful Meals In Camp (Part 1)
You can be a wonderful cook who's able to balance sourdough proofing in the sun with a lasagna that you've layering in a Dutch oven. But your sense of timing won't salvage the meal if you forgot yeast or left the noodles on the cupboard shelf. Putting some thought into your camping at home can save you a lot of woes in the wild.
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Top Ten Tools for the Camp Kitchen
By now, you've seen that I'm a proponent of anything cast iron, especially camp Dutch ovens. Sure, they're heavy. But nothing beats cast iron. It's versatile, holds heat and cooks evenly. So, it's no surprise that cast iron cookware is king in my camp cooking outfit.
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Campfire Cooking
Get some great recipes for your next campout!
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Friday the 13 (2009), Film Review
One of the most important ingredients in a good horror film is the element of surprise, something that the newly revamped Friday the 13th has a good deal of.
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Meet Me at the Races Date Site
A networking site designed especially for racing enthusiasts and an interview with Steve Agins, its creator.
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Roscoe Lee Browne (1925 - 2007)
Remembering the ground-breaking Roscoe Lee Browne, who did everything from theatre to television.
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2009 Camps for Blind Youth, Adults
Throughout North America, choices abound for children and families seeking a traditional camp experience that is accessible to the blind. Many programs are free.
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Camping Recipes for Kids
Camping provides an escape from the daily grind, so why not let the kids take over the cooking duties? Here are easy camping recipes for kids.
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Food for Camping and Hunting Trips
Foods to make on your camping and hunting trips
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Free Emigrant Wagon Road, Oregon
This articles contains information about an archaeological survey for volunteers.
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Hiking, Backpacking and Camping Food Ideas
Whether ultralight hiking or camping with a vehicle, here are the basics for enjoyable worry-free meals.
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How to Outfit a Chuckbox for Camping or Backpacking
I searched for a new chuckbox until my wife and I attended the Spring Conference of the International Dutch Oven Society in Farmington, Utah last March. I found the perfect chuckbox when I walked past Kent Mayberry's K&B Going Dutch booth.
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Ideas for Storing Spices in Creative Containers
Herbs and spices need to be stored carefully to maintain freshness. Use unusual or quirky spice containers to make a dramatic statement in your kitchen.
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