Articles related to "Baccala"

Christmas dinner varies throughout Italy, but will almost certainly start with some prosecco, include pasta and end with panettone.

This recipe is a simple Italian way of preparing baccala - salt cod.

Salt cod, or baccala, is a popular dish for an Italian Christmas Eve dinner. In this quick and easy recipe, it's fried and served with a creamy garlic potato mash.

Esca, meaning "bait" in Italian - is home to one of the most talented chefs and fishermen in Manhattan. It's also where Crudo was put on the map.

Italians and North Americans approach eating very differently. Learn about these differences to gain insight into Italian culture and to have unforgettable Italian meals.

The Italians love food so much that special culinary festivals are held in towns and villages all over the country. Here are just a few.

The Christmas Eve fish dinner represents a centuries old tradition for many Italians and Italian Americans.

It can be hard to know what you're ordering when the menu is in Italian, so here are some terms for meat and fish to help you decode the menu.