Articles related to "At Risk Drinking"

NASD programs help raise awareness about problem drinking and provide resources to students who need them.

To interpret the contaminant levels in water reports, keep units of measurement and allowable limits in perspective to decide whether it is a trace amount or not.

Heavy drinking can cause a number of health problems, including cirrhosis and stroke, as well as heightened risk for sleep disturbances, accidents, violence and suicide.

Women's research-based evidence supports drinking caffeinated coffee to lower the odds of succumbing to three common ailments - but begin in middle age.

College students are loading up on cocktails made with energy drinks and vodka -- and researchers say this combination may be more dangerous than alcohol alone.

Describes how wine aids in the strengthening of the immune system and guards against various cardiovascular diseases.

In New South Wales (NSW), it is required by law to obtain a certificate of attainment in the responsible service of alcohol if working in a bar or club.

Research indicates that consuming red wine in moderation may provide a number of health benefits due to its high antioxidant content.

Alcohol has been used by man before recorded history and its use is widespread in all cultures. Unfortunately so are the "fallacies" associated with the drug.