Articles related to "Alan Davidson"

The Penguin Companion to Food is an essential encyclopaedic reference to food for all who are interested in food, cooking or the culinary arts from around the world.

English cuisine is criticised despite a rich heritage and culture that compares with most culinary traditions. This classic extract will inspire both cook and gourmand.

The delicious combination of chocolate and cream cheese lightly mixed with whipped topping makes this no bake dessert rich and delicate all at the same time.

Cabbage is a mild, cruciferous vegetable that's been consumed widely for millennia. These tasty recipes unite this nutritious and inexpensive green with bacon or noodles