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Appetizers for Parties or Starters to Whet the Appetite for the Meal
Cheese and crackers are a great standby, but sometimes you want something a little more memorable. Here are just a few ideas.
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My day-job as a technical writer could be dry as dust, but not when I'm the self-appointed tail-twister.
In one past life I self-syndicated a humorous food column called "The Bachelor Cooks." Life is too short not to eat well and laugh out loud. As G.K. Chesterton said, "The angels fly because they take themselves lightly."
Do you like cheese? Blue cheese in particular? If so, come on over to my Blue Cheese Lover's Cookbook and 1000 Cheeses You Should Taste Before You Die that I've started over on Squidoo. Bring a baguette and some wine.