Breadmaking 101
Lesson 3: Muffins
Bibliography/More Information
Hensperger, Beth. “The Best Quick Breads.” Boston: The Harvard Common Press, 2000. Pages 112-114 are an introduction to muffins, with recipes on 115-134.
Brody, Esther. "250 Best Muffin Recipes." Firefly Books Ltd.
For other recipes, check out this Web site that lists tried and true quick bread recipes from inns and bed and breakfasts or this one, a text-only database of bread, muffin, roll and scone recipes. This one is not in alphabetical order, so it is best searched with a text search.
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