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A Southern Labor Day CookoutRead the article this discussion is about
This archived discussion is "read only". « Previous 1 2 Next » » tamara_peters - Re: Re: Welcome In response to message posted by DarleneCheek:Dar, I have to say that if I celebrated Labor Day this menu sure would be a winner. Regretfully, I always have to work that day so it isn't a holiday for me.  But, there's always a reason to celebrate with food - right? LOL Although I'm not Southern I have lots of fond memories of my late, Southern-born aunt's cooking. The only problem is that she never used recipes and I don't know of anyone in the family who may know them. Hmmmm! Will have to contact her daughter some time and see if she has a clue. Looking forward to future articles and of course more recipes. Hugs, -- posted by tamara_peters » mastiffs2005 - Re: Re: Re: Welcome In response to message posted by tamara_peters:LOL I'm the same way! No recipes written down for anything. So if the recipe calls for "2 cups" it's because the plop I threw on there "looked like about 2 cups" I think passing down recipes is very important, and I'm glad that I've got this topic so that I'll finally get a round to it. My nieces will appreciate that I did one day Too bad you have to work on Labor Day! I'll have to eat an extra helping for you until you get a day off to cook all that LOL And yep, any day is a good day to celebrate with food (says the chubby girl from TN) hahahaa I'm always amazed when I begin cooking and people just start showing up by instinct... that's how I got my Dave Love & Hugs, -- posted by mastiffs2005 » recipe_addict - pineapple baked beans I am making this recipe today for our church picnic. I'll let you know how it goes over!!-- posted by recipe_addict » mastiffs2005 - Re: pineapple baked beans In response to message posted by recipe_addict:Cool! Hope y'all like it as much as I do Love & Hugs, -- posted by mastiffs2005 » recipe_addict - Re: Re: Re: Re: Welcome In response to message posted by DarleneCheek:Dumb question, and I hope I did this right... on the baked beans, it doesn't say to drain the pineapple so I put the juice and all in the beans. Also, the bacon goes in raw, right? That's what hubby said to do after he read the instructions. I just wanted to clarify! They look good. I use Bush's too, they are the best IMO! Got any good breakfast recipes that I could use for church one Sunday? I am supposed to provide breakfast at the end of September for my sunday school class. Last time I cooked for it, I made two breakfast casseroles which were a hit! -- posted by recipe_addict » mastiffs2005 - Baked Beans & Breakfast LOL In response to message posted by recipe_addict:Yes, I use the juice... it looks thin at first but thickens as it cooks in with the brown sugar, and the beans soak it up yuuummm Oh yeah! I've got some great breakfast recipes! Do y'all have a waffle maker at the church? And how many come to your breakfasts? I'll post a few different ideas later on today. I'd love to hear your breakfast casseroles, too! That sounds like a great idea! Love & Hugs, -- posted by mastiffs2005 » recipe_addict - Re: Baked Beans & Breakfast LOL In response to message posted by DarleneCheek:No, it has to be something I can make at home and take with me Breakfast Casserole A great dish for a brunch or when your house is filled with visitors. Just mix up the ingredients the night before, then leave a note for the first one up to put it in the oven. By the time everyone is up and coffee is made, breakfast will be ready. Ingredients: Directions: -- posted by recipe_addict » mastiffs2005 - Re: Re: Baked Beans & Breakfast LOL In response to message posted by recipe_addict:Oh, that sounds great! I am going to have to do it... Dave will love it! Okay, I'll write you up some recipes for stuff you can make ahead of time. I'll try to get them posted tonight or in the a.m. Dave's doing guy's night out tonight, so I should have time tonight. Love & Hugs, -- posted by mastiffs2005 » recipe_addict - Re: Re: Re: Baked Beans & Breakfast LOL In response to message posted by DarleneCheek:Your welcome. As you can tell, recipes are a passion of mine, especially when I find one's that my whole family enjoys!! I have found that the casserole comes out better if you cover it while it cooks for the first 30 minutes and then uncover it for the remaining time. Also, it comes out better if you use a glass dish instead of a metal non-stick one. Don't know why that is. I'm guessing because since I spray non-stick spray in it first, that it browns it more on the non-stick one and I don't like it so brown. -- posted by recipe_addict » mastiffs2005 - Re: Re: Re: Re: Baked Beans & Breakfast LOL In response to message posted by recipe_addict:I like how things cook in glass casserole dishes. Oh, and over at your site, your Quesadillas sound great! (Everyone go check it out!) I do those a lot, too, when I need a nice quick meal. Yes, your nickname suits you well! LOL I have to say again that I'm glad this site makes me write all my recipes down because I probably have your same addiction but all my recipes are in my head... frustrating when someone wants a recipe for something they just ate LOL I have to think it up Oh, I should go write my pickle recipe down over at the kitchen table. See ya later! Love & Hugs, -- posted by mastiffs2005 « Previous 1 2 Next » Please follow the guidelines set forth in the Suite101 Posting Etiquette when adding to the discussion. |
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