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Lovely Succulent Roasted Garlic

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» sckaroly - The broth

Hi Marna:

Do you use the broth from this recipe? Or does it evaporate?

Either way, this is good stuff. Tonight, I I'm cooking Emeril's Garlic-Schmeared Rosemary Roast Chicken. The recipe is found at:

-- posted by sckaroly

» marnad1963 - Re: The broth

In response to message posted by sckaroly:
You can do both!

-- posted by marnad1963

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