Apology to Jen

» carolan328 - in response to Jen's email

Hi Jen,

I apologise for not being intouch sooner and thanking you for featuring my articles. I travel a lot but that does not excuse me from not opening those discussions and responding.

Did you have a good response anyway!

I truly am passionate about food and drink and a tough critic especially here in Los Angeles where a mostly ignorant of fine food public influence the chefs who in turn prostitute themselves for the sake of making money/being a success which, in turn, means terrible cuisine being served. On top of that mexican labour is cheap but they have their own ideas and no matter how the Exec Chef trains them, they revert to their own wayswhen on their own. Being a Southern California Restaurant Writer it gets difficult to get enough evaluations to remain one of the associates as I cannot/will not go to restaurants when my very wise and knowledgeable gut tells me 'No!"

Not to worry, I really enjoy my own food!

Take care and Godbless, carolan

-- posted by carolan328

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» biogardener - How about mine?

How about responding to my message to you. You are publishing duplicate articles. One of them has been changed to a future date by your ME so that you can overwrite it with a new article. Your January and February 2004 articles, however, are still duplicates of each other. I pointed that out to you in a SuiteTalk message and also in a posted message in the discussion started by Jen. You can't have overlooked it, but you have so far ignored it.

Are you going to leave two identical articles in your topic? You should be overwriting one of them.

-- posted by biogardener

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