Turning Wine into Vinegar: various methods

» biogardener - various methods

I have used various methods. Sometimes I start with juice from a juicer which I put in big bottles. Sometimes I start by packing the fruit into gallon jars, adding sugar or honey to cover it and letting it sit. I find that the results are better if I keep it in my cold basement. The longer it takes, the better the result.

There are lots of books on making wine, but I don't bother with them. They all require too much fuss.

-- posted by biogardener