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Posted by Solange Hando Jun 28, 2009 |
It's little wonder that deep in rural France, the Dordogne remains as popular as ever. The air is pure, the river emerald green and there are bucolic villages, medieval hilltop castles and unrivalled prehistoric sites.
it's also a great place for food and wine with the famous vineyards of Cahors and Bergerac just on the doorstep.Traditional cuisine has made an amazing come back in recent years. The small town of Sarlat boasts over 60 restaurants and there are cooking holidays for those who like to prepare their food as well as eat it.
If you would like to read more, please click below.
Cooking Holiday in the Dordogne with Master Chef
Medieval Castles and Villages in the Dordogne
Prehistoric Sites in the Dordogne