Superbowl snacks and tofu basics

Posted by Jill Harris Feb 3, 2007

Don't feel left out this weekend while everyone is munching on typical Superbowl snacks - why not whip up some Buffalo tofu instead of chicken wings, and perhaps some classic hummous to dip in some veggies? Add some good organic beer or wine and you're on your way.

For more vegetarian snack ideas, check out Stephanie Gallagher's healthy cooking vegetarian recipe section - she has some great appetizer ideas!

Also, I've posted part one and part two of the "Cooking with Tofu" series. How to cook tofu is probably the number one question I'm asked by new vegetarians and those wanting to incorporate meatless alternatives into their meal plans. This series covers the history of tofu, how it's made, and how to choose it, prepare it, and cook with it.

As always, if you have any questions about this mysterious vegetarian staple, please let me know!