Oct 29, 2006

More love for Pizza

In Pizza - that's Amore! I shared my experience with the heavenly New Haven pie, as well as my delight with a recent Boston entry. Slashfood, an excellent food news aggregator site points us to Ed Levine's recent picks as revealed in Details Magazine. Check out the link, I'm thrilled he mentions our own Picco here in Boston.

In other pizza-related news: one of the recent Deen boys' shows focused on Chicago. I was feeling a little remiss in not having covered Chicago deep dish style pie, so thought this was a perfect opportunity to try it out at home. Fuggedaboudit!

I have discovered you can order one pie. And have (at $37.95 US ). Stay tuned and I'll let you know what the verdict is on Chi-style 'za!




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