Post this Blog to facebook Add this Blog to del.icio.us! Digg this Blog furl this Blog Add this Blog to Reddit Add this Blog to Technorati Add this Blog to Newsvine Add this Blog to Windows Live Add this Blog to Yahoo Add this Blog to StumbleUpon Add this Blog to BlinkLists Add this Blog to Spurl Add this Blog to Google Add this Blog to Ask Add this Blog to Squidoo

Apr 8, 2006

Continental Breakfast = Sugar

Mmmmm. Danishes. Toasted frozen waffles with syrup and packets of maple sugar oatmeal, donuts and muffins. Yeah, I like my free hotel "Continental Breakfasts". There is usually something for everyone, even jelly packets for picky children - ie, Condimental Breakfasts, as the Luxury Travel writer insists on calling them.

I will even pick a hotel with free breakfasts even when I can certainly afford to eat out - I like the convenience and I love getting a freebie. And I resent being nickled and dimed by things like phone charges and Internet fees, so a free breakkie will go along way towards making me likeable in the morning.

For my low carb wife, those starchy, sweet spreads are tough to handle. But low-carb CAN be done if you plan ahead and are inventive. If you are lucky enough to get a free breakfast with eggs, you are all set.

...or, HEY! At least enjoy the free black coffee! (Okay, you can add milk and Splenda.) :-)