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Posted by Mary Luz Mejia Jun 22, 2006 |
Memphis in May is a celebration of music, culture and food, food, glorious food- the BBQ'ed kind. When I learned an old university buddy was part of a team competing in the Memphis in May's mega BBQ competition, I knew I had to share the food news with all of you grill buffs out there. Watch for the piece on Monday, June 26th, and who knows, maybe you'll be inpsired to compete in next year's grill-a-thon!