Cranberry Mustard and Cranberry Ketchup (Catsup) for Thanksgiving Dinner or Christmas Menu

Posted by Carla Marie Boulianne Nov 25, 2008

Cranberry mustard and cranberry ketchup make tasty glazes for Thanksgiving turkey or Christmas ham. The cranberry mustard is especially tasty on pretzels, crackers, and other Thanksgiving appetizers. I've also tried the cranberry ketchup with a meatloaf recipe and achieved surprisingly pleasant results. Both cranberry ketchup and cranberry mustard add a delicious zing to sandwiches made from Thanksgiving and Christmas leftovers.

These recipes are adaptations of recipes from old friends in the Hoquiam Young Mothers Club. We lived only a few miles from an Ocean Spray factory, processing the surrounding cranberry harvest. If you ever make it to Westport, Washington during cranberry season, try to attend the wonderful cranberry festival. You'll sample cranberries used in ways you would never have thought possible.