Appetizers for Parties or Starters to Whet the Appetite for the Meal

Posted by Larry Ervin May 17, 2009

Appetizing Recipes:

• Cool as a Cucumber Salmon Canapés
• Cranberry-Apricot Cream Cheese Porcupine
• Chile Relleno Party Pick-Ups
• Tortilla Soup (Sopa Azteca) - President Obama's favorite starter
• Thai Tuna Roll-Ups
• Tuna-Stuffed Eggs
• Quick Tuna Tapenade
• Hot & Cheesy Artichoke Dip
• Deviled Eggs:
• The Basics & Garnish Ideas
• Classic Deviled Eggs
• Lemon-Peppered Deviled Eggs
• Crunchy Veggie Deviled Eggs
• Deviled Eggs with Fresh Garden Herbs
• Curried Deviled Eggs with Chutney
• Avocado Deviled Eggs – Southwest Style
• Deviled Eggs with Asparagus
• Deviled Eggs Hamming it Up
• Spicy Roasted Pepper Deviled Eggs
• Tokyo Deviled Eggs
• Sesame-Ginger Deviled Eggs
• Deviled Eggs with Smoked Salmon
• Deviled Eggs with Crab, Lobster or Shrimp
• Quiches:
• Crustless Turkey Quiche
• Crustless Spinach Quiche
• Provencal Tapenade
• Baked Brie
• Baked Brie with Shallots and Toasted Hazelnuts
• Baked Brie with Roasted Garlic and Nicoise Olives
• Camembert en Boite (Baked it its own Box)
• Pates:
• Brandied Chicken Liver
• Rustic Chicken Liver Pâté with Pistachios

• The Perfect Cheese Plate: Irish
• Pakora (and variations) with Mint Dipping Sauce or Cilantro Chutney
• Mushrooms Stuffed with Smoked Salmon or Sturgeon
• Blue Cheese-Stuffed Medjool Dates