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Posted by Anda Powers Oct 15, 2006 |
According to recent studies, dark-colored fruits have a sweet medicinal appeal. Cherries, blackberries, blueberries, and other similarly-pigmented berries and fruits contain anthocyanins and proanthocyanidins, compounds that are somehow bound to the pigments. These chemicals tone the walls of veins, making them an effective treatment for vericose veins. Those bluish spider veins fade and, eventually, completely dissapear with this natural treatment. How to reap the benefits: Eat a full serving of dark fruits as often as possible. Four to five times a week is wonderful. Once a day is tremendous. Do the results last? We aren't sure yet. But, I don't know anyone who would reject a handfull of lush fruits, especially not with results like these!