Cookbook Reviews

Delicious, appetizing recipes fill this book, all of which were made from the freshest organic ingredients, giving a pure simple taste. An excellent second book by Michel Nischan, winner of a James Beard cookbook award in 2004 for his book, Taste Pure and Simple. © Jennifer A. Wickes

Oct 20, 2005 - Jennifer A. Wickes

A nice jamming book for the more experienced jammer! © Jennifer A. Wickes

Oct 10, 2005 - Jennifer A. Wickes

A beginning-level jamming book for the non-creative cook.© Jennifer A. Wickes

Oct 1, 2005 - Jennifer A. Wickes

Jennifer A. Wickes Jennifer A. Wickes' Home Page "JenniferAWickes Yahoo Group" "Food Pursuit Blog"

Sep 20, 2005 - Jennifer A. Wickes

Helene Henderson makes Swedish food look, sound and taste delectable! © Jennifer A. Wickes

Sep 20, 2005 - Jennifer A. Wickes

A book filled with recipes and the passages from the books that inspired their creation. © Jennifer A. Wickes

Sep 10, 2005 - Jennifer A. Wickes

Afternoon Tea at its best! © Jennifer A. Wickes

Sep 1, 2005 - Jennifer A. Wickes

"Savor not only the meal, but also the company!" Lisa Lofton Shively © Jennifer A. Wickes

Aug 20, 2005 - Jennifer A. Wickes

Fusion baking! French pastries + Asian ingredients = This Book! © Jennifer A. Wickes

Aug 10, 2005 - Jennifer A. Wickes

Want some delicious and vitemin loaded juice recipes? Then, here is a fantastic book that might be just what you are looking for!© Jennifer A. Wickes

Aug 1, 2005 - Jennifer A. Wickes

Learn more about Russian culture and cuisine, as guest reviewer, Dr. Donald Houston, reviews some of his favorite cookbooks! © Dr. Donald Houston

Jul 10, 2005 - Jennifer A. Wickes

A comprehensive guide to feeding your baby, loaded with misinformation and arrogant tones, and no credentials. © Jennifer A. Wickes

Jul 1, 2005 - Jennifer A. Wickes

Want to optimize your nutritional needs? Check out Dana Jacobi's book, "12 Best Foods Cookbook!" © Jennifer A. Wickes

Jun 11, 2005 - Jennifer A. Wickes

Want to make gifts from the kitchen? Save your money on this book. The title is misleading. © Jennifer A. Wickes

Jun 1, 2005 - Jennifer A. Wickes

A wonderful cookbook for children who would like to learn how to cook healthy meals! © Jennifer A. Wickes

May 20, 2005 - Jennifer A. Wickes

A nice magazine with excellent potential that has a marketing program that clearly resembles a telemarketing nightmare. © Jennifer A. Wickes

May 1, 2005 - Jennifer A. Wickes

A Cajun cookbook for the health-conscious. © Jennifer A. Wickes

Apr 20, 2005 - Jennifer A. Wickes

A cute little guide to where all the delightful food places are in the Garden State, New Jersey! © Jennifer A. Wickes

Apr 10, 2005 - Jennifer A. Wickes

A food reference book on fruit, vegetables, grains, legums, nuts and more! An excellent resource for every household! © Jennifer A. Wickes

Mar 31, 2005 - Jennifer A. Wickes

Take a gastronomic journey from the Arabian Trade Routes! © Jennifer A. Wickes

Mar 20, 2005 - Jennifer A. Wickes

In this fast-paced world of fast-food and pre-packaged convenience foods, Brenda Langton and Margaret Stuart show us recipes on how delicious healthy food is and how easy it is to prepare! © Jennifer A. Wickes

Mar 15, 2005 - Jennifer A. Wickes

Excellent country cooking! © Jennifer A. Wickes

Mar 5, 2005 - Jennifer A. Wickes

Savoring The Seasons is a cookbook celebrating the seasons and culture of the northern mid-west. The recipes are rich in cultural heritage, as well as history of its people and food of its environment. © Jennifer A. Wickes

Mar 1, 2005 - Jennifer A. Wickes

A low carb cookbook using only three ingredients. Could cooking get any simpler? © Jennifer A. Wickes

Feb 28, 2005 - Jennifer A. Wickes

Some of the best cookbooks can be found at your local yard sale! Here are some ideas on where to look for your next cookbook of a lifetime!

Feb 20, 2005 - Jennifer A. Wickes

Needing a cookbook that helps you create healthier more appealing meals for your children? Want to know how to create meals from packages off the grocer's shelf? Than Joanna Lund's "Cooking Healthy With The Kids in Mind" is perfect for you!

Feb 10, 2005 - Jennifer A. Wickes

Another gem from Food Network's "Good Eats" creator and host. If you want to learn how to bake and do it right, this is the book for you!

Jan 20, 2005 - Jennifer A. Wickes

Sometimes, one must look in eclectic places to find wonderful recipes and great inspiration for the next meal.

Jan 10, 2005 - Jennifer A. Wickes

Check out these two books, one is a dictionary on the culinary history of food, the other is a pocket guide to produce with photos!

Dec 30, 2004 - Jennifer A. Wickes

Need a user-friendly how-to cook Indian Cuisine book? Try this one!

Dec 20, 2004 - Jennifer A. Wickes

Great guides from a wonderful publisher.

Dec 10, 2004 - Jennifer A. Wickes

For lovers of the magazine, Fine Cooking, comes a wonderful cookbook by the editors.

Dec 1, 2004 - Jennifer A. Wickes

An wonderful cookbook filled with 250 delicious recipes for the low-carb population who are trying to eat healthier.

Nov 20, 2004 - Jennifer A. Wickes

To find out how we obtain our food and the impact it has on ours and others' societies, this book is a must-have.

Nov 10, 2004 - Jennifer A. Wickes

Interested in a wonderful guide on how to make fresh baked bread? Then look no further. Beatrice Ojakangas teaches everything you need to know about baking bread, with some delicious recipes.

Oct 10, 2004 - Jennifer A. Wickes

If you are in the need of an excellent cookbook on canning, making jams, jellies, chutneys, marmalades, butters or preserves, I have the book for you!

Sep 10, 2004 - Jennifer A. Wickes

"From Our Home To Yours" is a little gem from new cookbook writer, Lisa Lofton Shively. Enjoy some of her family favorites in her compilation of family-style recipes for all cooks to enjoy.

Aug 10, 2004 - Jennifer A. Wickes

There are two brand new cookbooks worth checking out this summer. One is of the American classic, the banana split, and the other is about picnics!

Aug 1, 2004 - Jennifer A. Wickes

Gourmet approaches for the novice cook.

Jul 20, 2004 - Jennifer A. Wickes

For the safest, purest in meats, dairy and produce, look to Fresh Choices to be your guide.

Jul 10, 2004 - Jennifer A. Wickes

There is nothing more thrilling than Autumn. The leaves are turning color and falling from the trees, people are busy in their gardens preparing for winter, children are back to school, and warm comforting food is ever present. Produce, such as pumpkins, which we have not seen all year, is now back! Apple picking is one of the school trips that some school systems offer. And produce, such as kiwifruits and bananas are at their peak! There is nothing more thrilling than the summer season. There is so much fresh produce available that cooking becomes more exciting. Fresh Brussels sprouts, corn, tomatoes, berries, peaches, pears, cucumbers and more are everywhere! Farmer's Markets are in full swing, gardens are overflowing with delicious fruits and vegetables, and people are grilling their dinners and having potlucks with families and friends. Some of us are packing picnics and heading out to parks, beaches, pools and boats to enjoy the summer weather.

Jun 10, 2004 - Jennifer A. Wickes

Alton Brown combines common sense cooking with food science, history and popular culture to make cooking more fun! With his television "Good Eats" and his two books, his popularity is exploding!

May 10, 2004 - Jennifer A. Wickes

This is Bobby Flay's first cookbook before he became the Food Network host as we know him today. Read what I think about his first book!

Apr 10, 2004 - Jennifer A. Wickes

A hot, spicy vegetarian book from an unlikely, yet refreshing source!

Mar 10, 2004 - Jennifer A. Wickes

Want to learn why a recipe turns out as it does? The author is a Food Scientist that explains the science behind all that cooking!

Feb 10, 2004 - Jennifer A. Wickes

Do want to eat healthier? Do you have someone who has a food allergy? This is the book for you!

Jan 10, 2004 - Jennifer A. Wickes

The King Arthur Flour Baker's Companion will teach you why you need to do certain techniques when baking.

Dec 10, 2003 - Jennifer A. Wickes

Discover "The Timeless Art of Italian Cuisine" in this lovely cookbook written by Anna Maria Volpi.

Nov 10, 2003 - Jennifer A. Wickes

Indian Cooking is not always full of fat or difficult to make! Learn how to make healthy flavorful Indian food the easy way!

Oct 10, 2003 - Jennifer A. Wickes

A great book with healthy recipes that are kosher as well.

Sep 10, 2003 - Jennifer A. Wickes

Interested in hosting an Afternoon Tea? Buy this book and it will explain the history, how to make the perfect cup of tea and offer some recipes!

Aug 10, 2003 - Jennifer A. Wickes

Looking for an excellent Food Reference book? Buy this book! It is a great steal!

Jul 10, 2003 - Jennifer A. Wickes

Looking for an excellent French cookbook? Look no further, I found it for you!

Jun 10, 2003 - Jennifer A. Wickes

This is a great book if you are looking for a handy reference that aids you in substitutions, yields and equivalents.

May 10, 2003 - Jennifer A. Wickes

Here is an excellent cookbook to help you celebrate the seasons! I have thoroughly enjoyed this cookbook and would recommend it to all!

Apr 10, 2003 - Jennifer A. Wickes