Vegetarian and Vegan Dessertslemon juice, vanilla and Chinese 5-spice powder; adjust flavors to your taste. Add mangoes and raspberries and toss together. Just before serving arrange kiwis in a circle on outside edge of each of 4 dessert plates, arrange an inside circle of banana slices overlapping kiwis, leaving a space in center of dessert plate. Spoon raspberry and mango mixture in the middle; dust with confectioner’s sugar and garnish with mint leaves. Yield: 4 servings From the wonderful Moosewood Restaurant Cooks at Home cookbook, here is a yummy recipe: Lemon Date Bars 2 cups chopped pitted dates (for a variation, you can substitute dried figs or dried apricots instead of the dates) Preheat oven to 350 degrees. I’ve tracked down tons of vegan and vegetarian dessert recipes for you to peruse on-line! Boutell.com offers some great vegan dessert recipes towards the bottom of the page here. There’s even a vegan chocolate cake with frosting! A HUGE selection of vegan dessert recipes can be found here at VegWeb.com including recipes for vegan puddings and ice creams! Allrecipes.com has a great selection of vegetarian and vegan desserts. Try the vegan Cherry Cheezecake – it sounds yummy! If you don’t feel like making your vegan dessert yourself, you can order vegan cookies from Uncle Eddie’s. The Winnepeg Vegetarian Association has posted four vegan dessert recipes here. Veggie Heaven.com has posted 21 vegetarian and vegan dessert recipes here. The International Vegetarian Union has gathered 76 vegan dessert recipes on their site. VegetarianRecipe.com has posted 9 vegetarian and vegan dessert recipes here. VeganCooking.com has 5 vegan dessert recipes for you here. The Low-Fat Vegetarian Archive at fatfree.com has a HUGE
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