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What is diabetic retinopathy?
Diabetic retinopathy is a potentially blinding complication of diabetes that occurs when tiny blood vessels in the retina are damaged. It can occur in both type I and type II diabetes, and is actually more common in type I. However, because you can have type II diabetes for many years without knowing it, retinopathy is often present in type II patients at the time their diabetes is discovered. The retina is a light-sensitive tissue found at the back of your eye. It translates light entering the eye into nerve signals, and then sends these signals on to your brain for interpretation. Without a properly functioning retina, your eye cannot communicate with your brain, and vision becomes impossible. In the early stages of diabetic retinopathy, damaged blood vessels leak fluids and lipids, causing the retina to swell. Most of the eye damage during this stage is due to fluid and blood accumulating in the central part of the retina, and area known as the macula. The macula helps us to see detail, so when macular edema occurs, it blurs vision. The advanced stage of the disease is called proliferative diabetic retinopathy. After many small vessels are destroyed and retinal tissue can no longer gain the nutrition it needs to function properly. New, abnormal blood vessels grow in the damaged tissue. This neovasculariztion, if not stopped in time, can lead to bleeding, scarring, retinal detachments, or glaucoma - all of which can cause decreased vision or blindness. How do you know if you are developing retinopathy? Can diabetic retinopathy be avoided? Go To Page: 1 2
The copyright of the article Diabetic Retinopathy in Type II Diabetes is owned by . Permission to republish Diabetic Retinopathy in print or online must be granted by the author in writing.
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