Planning A Theme Wedding - Part #2


as to start a riot. Use lots of pretty fruits, chiffon desserts, Jellos, tinted rice, and tiny tea sandwiches to add to the delicate look of the fairy woods table.

Cakes and punches will be appropriate to your theme. All details will be well thought out and just right to make the event memorable. Cake cutting, special dances, photos, tossing garters and bouquet can all be part of your day, but think about finding a slightly different twist in keeping with your theme.

Whether you choose to get elaborate and have the Camelot party, ride in on horses or you wish to roast a whole pig with an apple in its mouth for the Renaissance is up to you. Do as much or as little as you wish. Opportunity is everywhere to locate props and ideas. Be creative and turn the most important day of your life into a wonderful memory and an event that will go down in history.

The copyright of the article Planning A Theme Wedding - Part #2 in Theme Parties is owned by Jo Ann Wentzel. Permission to republish Planning A Theme Wedding - Part #2 in print or online must be granted by the author in writing.

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