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This is easy, it's fun, and it's a great way to show your support, as well as serve a great dessert, at parties, family gatherings, or wherever.
2 pints of strawberries Serves 12 Make cake according to box instructions, but add the package of instant pudding. Bake. Let cool. Slice 1 cup of strawberries, set aside. Halve remaining strawberries, set aside. Top cake (in pan) with 1 cup sliced strawberries, 1 cup blueberries and all of the whipped topping. Arrange remaining strawberry halves and blueberries on whipped topping to create a flag design. Refrigerate until ready to serve.
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