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Page 15
Tallinn Christmas Market "Wesolych Swiat - Season's Greetings" The highlight of Christmas in Poland is always Christmas Eve. The family watches for the first star of the night or Gwiazdka, little star, in remembrance of the Star of Bethlehem. At the moment the star appears, everyone exchanges greetings and good wishes. Families unite for the most carefully planned meal of the year, Wigilia, the Christmas supper, that is the end of a 24-hour fast. The Wigilia derives its name from the Latin word vigilare which meaning to keep watch. The dinner table is covered with the best white tablecloth with bits of hay underneath as a reminder that Jesus was born in a manger. Custom dictates that an even number of people must be seated around the table with one place left empty for a stranger, the spirit of a deceased member of the family, the Christ child or the Holy Spirit. By tradition, there is no meat served during Wigilia. Nonetheless, the meal is plentiful and sumptous. It begins when the head of the household breaks the Oplatek, a wafer of unleavened dough stamped with scenes of the nativity, and shares is with the family and oldentimes, the family's livestock in the barn. An uneven number of dishes is served. An even number would eliminate any hope of an increase in wealth, children or anything else desirable.
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