Others believe that the word ‘Easter’ has a different explanation, and arose from a mistranslation of the word ‘alba’ (meaning ‘white’ and referring to the robes worn during the Christian festival). ‘Alba’ can also be translated as ‘sunrise’, which is ‘ostern’ in German and this, according to some, is the root of our word ‘Easter’.
This seems to be a rather complicated connection and was never mentioned by the Venerable Bede, a medieval scholar, whose works are often cited as a reliable source of information.
There are other compelling reasons for favouring the links with this goddess, Eastra. Known as Ostara to the Norse people, her symbols, were the hare and the egg. The hare has become the Easter bunny and the eggs have become chocolate! Of course, we still paint and dye boiled eggs but this also can be traced back to other religions. Dyed eggs were used in Babylonian festivals and were also suspended from the ceiling in Egyptian temples.
Christians gave a new meaning to eggs at Easter. In some countries, the decorated eggs are rolled down a grassy slope. This symbolises the rolling away of the stone from the entrance of Christ’s tomb.
Hot cross buns, traditionally decorated with the sign of the cross, may also have derived from the feast of Eastra. During her celebration to herald spring, an ox would be sacrificed. A stylised carving of the ox’s horns would be incised into bread. The Saxon word for "sacred ox" is “boun” and this gave us our word “bun”.
However the customs originated, Easter is the most important festival of the Christian year with its message of resurrection and salvation. Enjoy this special time – and try not to eat too much chocolate!
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