Honey Whole Wheat Bread
1 1/8 cup of milk
3 tlbspns. of fruit juice concentrate
1 ½ tblspns. of maple syrup or honey
¾ tspns. of salt
¾ cup 12 grain flour
2 ¼ cup whole wheat flour
1 ½ tspns. dry active yeast
Add all ingredients to the bread pan in the order suggested by your bread machine’s manufacturer. Program to the basic bread cycle. Makes a 1 ½ lb. loaf.
Sun-dried Tomato and Basil Bread
2 1/4 teaspoons dry yeast
3 1/3 cups bread flour
3 tablespoons wheat bran
3 tablespoons nonfat dry milk powder
1 tablespoon dried basil
1/3 cup chopped sun-dried tomatoes, chopped
1 teaspoon salt
1 1/4 cups lukewarm water
Pour boiling water over sun-dried tomatoes and soak for about 15 minutes to reconstitute. Drain and cool to room temperature. (*Do not use oil-packed sun dried tomatoes.) Add all ingredients to the bread pan in the order suggested by your bread machine’s manufacturer and program on the basic bread cycle. Makes a 1 ½ lb. loaf.
Spicy Carrot Bread
2 tspns. active dry yeast
3 cups bread flour
1/3 cup yellow cornmeal
¾ cup finely grated carrots
1 ½ tspns. ground cumin
¼ tspn. cayenne pepper
¾ tspn. salt
1 cup water
¾ cup sweet raisins
Add ingredients according to the order suggested by bread machine manufacturer. Set to basic bread cycle; Add raisins at the fruit indicator beep (or at the end of the first kneading cycle). Makes a 1 ½ lb. loaf.
Cinnamon-Raisin Bread
1 cup water
2 tablespoons honey
2 cups whole-grain wheat flour
1 tspn. salt
1/4 cup vital wheat gluten
2 ½ tspns. active dry yeast
2 tspns. ground cinnamon
1/2 cup raisins
Add ingredients according to the order suggested by bread machine manufacturer. Set to basic bread cycle; Add raisins at the fruit indicator beep (or at the end of the first kneading cycle). Makes a 1 ½ lb. loaf.
Applesauce Bread
1 package of active dry yeast
3/4 cup whole wheat flour
2 1/4 cups bread flour
1/2 tspn. salt
4 tbslpns. sugar
1/2 tspn. ground cinnamon
Pinch of nutmeg
2/3 cup warm applesauce
1/2 cup warm apple juice
1/2 cup finely Grated apple, peeled
Place all ingredients into the pan in the order suggested by the bread machine manufacturer; select basic white bread setting and start. Makes a 1 ½ lb. loaf.
Bon Apetit!
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