The Kitchen of the Future - Part II


© Brian Mahoney
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Most of the changes in future kitchens might be in the way the room is used to store and prepare food. I suspect it might be more like a business, lean and mean and economical, as people's time becomes increasingly short.

Foods may be brought into the home via delivery services, we have one here in Toronto that is Internet based. The technology is present now that would allow replenishment of only the products needed based on what materials are used up. Scanning devices, similar to the supermarket kind could be put into the counter top and an electronic record would be compiled as every meal is prepared. This is a very straightforward and common sense application of current computer technology but I'm curious as to why it hasn't been implemented yet. Even if the technology was used to print up a simple shopping list, thus relieving one of the time that this takes, would be a huge leap forward.

Cooking, for the most part, is still done on stove tops and inside ovens. The microwave is probably the last new appliance in the preceding century and it hasn't really changed all that much from it's humble beginnings in the seventies. The curious thing is that today, many people are looking back to old fashioned stoves from the fifties. As I have illustrated in a previous article, some people are making a business out of making old things new again in the electric and gas range business. Why doesn't a manufacturer of new ranges simply redesign a line of appliances to mimic the fifties style yet provide owners with all the amenities of a modern unit?

As far as future kitchen architecture goes, there seems to be a move towards making the kitchen the social centre of the household. This has been going on for sometime, so it isn't really new but if you are redesigning your kitchen, consider making it the focal point of your home. The living room used to be the focal point, but who really uses a living room now, or even has one? Haven't we moved towards the family room for entertaining guests? A slight change would make the kitchen and the family room all one big area. I have seen lovely galley kitchens coexist beautifully with family rooms, with a raised eating or bar area separating the two centres of activity. With home theatres popping up everywhere, it makes sense to keep the popcorn close to the widescreen TV, doesn't it?

The following links will give you some idea of what is out in the world as far as futuristic

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