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Cotton Candy Cake


© Donna Smith

With school in full swing again, it's hard to find time during the week to cook with the kids. And dessert on a Wednesday? Who has time? You do, if you try this quick, delicious and oh-so-easy recipe.

Cotton Candy Cake

1 box angel food cake mix
1 box (3.4 ounces) flavored gelatin, any flavor
Whipped cream

Following the package directions, make the cake, adding the box of gelatin. Stir well. Bake as directed on package. Cool completely.

Serve with the whipped cream.

Try different flavors of gelatin. Raspberry, lemon, lime, blueberry and strawberry/banana are a few favorites. Let your child pick! If you want to get really wild -- and colorful! -- add a few drops of food coloring to the whipped topping too!

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The copyright of the article Cotton Candy Cake in Cooking with Children is owned by Donna Smith. Permission to republish Cotton Candy Cake in print or online must be granted by the author in writing.

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