Fair Trade in the Shade: Now That's Using the Ol' Bean!


© Carey Goodman
Articles in this Topic    Discussions in this Topic

The next few paragraphs involve a very complex issue, so you may want to buy yourself a nice double latte (whole milk, mocca, and extra sugar, of course) and prepare for some serious intellectual and caffeine stimuli while you sip.

We will not grapple with issues as serious as who George W. Bush named and shamed at the UN. We will not worry about whether Islamic radicals will take over the Turkish government or whether those strip-tease posters Mr. Stoiber recently "unveiled" will win him the German election. We will not ponder the complexities of reverse racism in Zimbabwe and Namimbia. Nor will we psychoanalyze the alleged system to conduct simple elections in the US state of Florida.

Instead, as you sit there drinking your favorite blend of coffee, ask yourself these questions: Where were these coffee beans grown, and how are the coffee plants and the laborers who tend them treated? What? You don't know? You never thought of these concerns until now? If you are a registered voter in Berkeley, California, some referendum campaigners want you to think of those things. Is this another example of Bizzare Berkeley? Maybe. Is this an effort to increase consumer awareness of human rights problems in South America? Maybe. Or is this an attempt to target America's newest - and probably soon-to-be Supreme Court-approved "suspect class": coffee drinkers?

Coffee drinkers as a Supreme Court-designated "suspect class"? Perhaps. But more on that later. Keep drinking and reading.

What the Berkeley referendum campaigners have in their grinder is a proposal that would require all coffee sold in Berkeley to be "fair trade" or "shade-grown" coffee. As the city where Pete's Coffee (the place that indirectly spawned Starbuck's) got its start, Berkeley arguably rivals Seattle for the title of "Latte Land". But asking for fair trade or shade-grown coffee is not just a way to show you know beans about the brew. "Fair trade" coffee comes from a select list of growers who pay to be listed in the Fair Trade Coffee Registry. In addition to paying for the listing, these growers pledge that they do not exploit their workers, wages, or coffee market prices. Nobody inspects these fair trade registered growers. With coffee prices at near-record lows, the obvious conclusion is that fair trade status simply means you pay to join the Registry in the same sort of way as you might pay to have an advertisement listing in a newspaper or Web site.

Go To Page: 1 2 3


Post this Article to facebook Add this Article to del.icio.us! Digg this Article furl this Article Add this Article to Reddit Add this Article to Technorati Add this Article to Newsvine Add this Article to Windows Live Add this Article to Yahoo Add this Article to StumbleUpon Add this Article to BlinkLists Add this Article to Spurl Add this Article to Google Add this Article to Ask Add this Article to Squidoo