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> made them lean over again. I thought about staking them like a tomato but
> don't know if that's a good thing or not? Any suggestions.
>
> Regards,
>
> Jace
Tell Pepper Joe =============== Dear Pepper Joe, Does anyone have any good ideas on how to keep my neighbors cats out of my garden. I do not want to do anything that would harm them. Thanks. Ted Editors note: I can use some help on this one..I told Ted that I have heard mothballs help...anybody have a good idea besides a dog? Recipes ================= > Hello Pepper Joe!! > I too love your news letter, must be 'cause I too am a "Pepper Head" !! > We (my husband and I) were raised in Texas and he worked for the railroad > with mostly Hispanic men for many years and there I learned to cook Mexican > style. He could eat this food 3 times a day!! He has learned he loves the > peppers in Oriental food too! anyhow, on with the story--(he could possibly > be a 'chilihead too don't you think?) > I thought I would share a different way of enjoying Jalapenos. I figured > this one out all by myself!! > I use sliced pickled Japaenos. First I rinse them 2-3 times in running > water, then I milk/eggwash and flour them (I add just a little corn meal for > texture) then I fry them in about 2 inches of very hot cooking oil. These > are just wonderful to eat with 'red beans and cornbread'Of course they will > go with anything else too.. > I call them "Mexican Popcorn" The milk/egg wash can left can be used in the > corn bread and you will get a little 'kick' in the bread.You can fry your > potatoes in the oil and they too will have a little 'kick'. Bob enjoys them > as many times as he can get me to make them.... > I have great luck with your seed and am so glad I found your site!!! |
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